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Job Description Position: Chef de Cuisine Department: Food and Beverage Job Summary: Provides leadership and direction for assigned kitchen; supervises and coordinates all back of house operations, including meal preparation for guests. Duties and Responsibilities (specific areas of responsibility i

Job Description Position: Sous Chef Department: Food and Beverage Job Summary: Prepares, cooks, and plates food using established recipes and guidelines; assists with ensuring the efficient operation of assigned food outlet(s). Duties and Responsibilities (specific areas of responsibility include bu

Job Description Position: Sous Chef Department: Food and Beverage Job Summary: Prepares, cooks, and plates food using established recipes and guidelines; assists with ensuring the efficient operation of assigned food outlet(s). Duties and Responsibilities (specific areas of responsibility include bu

Job Description Position: Cook 2 Department: Food and Beverage Job Summary: Prepares, cooks, and presents food using established recipes, plating specifications and visual presentation. Duties and Responsibilities (specific areas of responsibility include but are not limited to): Ability to read a r

Job Description Position: Cook 2 Department: Food and Beverage Job Summary: Prepares, cooks, and presents food using established recipes, plating specifications and visual presentation. Duties and Responsibilities (specific areas of responsibility include but are not limited to): Ability to read a r

Job Description Position: Cook 1 Department: Food and Beverage Job Summary: Prepares, cooks, and presents food using established recipes. Duties and Responsibilities (specific areas of responsibility include but are not limited to): Reads daily menus to ensure cooking times are coordinated for timel

Job Description Position: Cook 1 Department: Food and Beverage Job Summary: Prepares, cooks, and presents food using established recipes. Duties and Responsibilities (specific areas of responsibility include but are not limited to): Reads daily menus to ensure cooking times are coordinated for timel

Job Description Position: Cook 2 Department: Food and Beverage Job Summary: Prepares, cooks, and presents food using established recipes, plating specifications and visual presentation. Duties and Responsibilities (specific areas of responsibility include but are not limited to): Ability to read a r

Job Description Position: Cook 1 Department: Food and Beverage Job Summary: Prepares, cooks, and presents food using established recipes. Duties and Responsibilities (specific areas of responsibility include but are not limited to): Reads daily menus to ensure cooking times are coordinated for timel

Job Description Position: Upholsterer 1 Department: Facilities Job Summary: Performs upholstery work, such as the repair and replacement of damaged or worn upholstery. This is the first in a series of three (3) classifications. Incumbents are supervised closely and generally do not make independent

Job Description Position: Landscaper Supervisor Department: Facilities Job Summary: Keeps the grounds and outside areas ― including lawn areas and parking lots ― clean and free of debris. This is the fourth in a series of four (4) classifications. Incumbents supervise others, possess and work at a h

Job Description Position: Lead Porter Department: Facilities Job Summary: Performs lead custodial duties to meet established cleanliness and quality standards in such areas as public area walkways, restrooms, and office areas of the Gaming Enterprise Division’s (GED) buildings and facilities. This i

Job Description Position: HVAC Specialist 1 Department: Facilities Job Summary: Performs a wide variety of skilled tasks related to the maintenance and repair of heating, ventilating, and air conditioning units for the Gaming Enterprise Division’s (GED) buildings and facilities. This is the first in

Job Description Position: Facilities Specialist Supervisor Department: Facilities Job Summary: The Facilities Specialist Supervisor supervises team(s) of facilities specialists. Applies technical expertise in foundational subjects including Mathematics, Electrical, Plumbing, Carpentry, and Technical

Job Description Position: Porter Supervisor Department: Facilities Job Summary: Performs custodial duties to meet established cleanliness and quality standards in such areas as public area walkways, restrooms, and office areas of the Gaming Enterprise Division’s (GED) buildings and facilities. This

Position: I.T. Systems Administrator Levels I, II, III Department: Information Technologies (I.T.) Job Summary: The Systems Administrator’s role is to ensure the stability, integrity, and efficient operation of the in-house information systems that support core organizational functions. This is achi

Position: I.T. Systems Administrator Levels I, II, III Department: Information Technologies (I.T.) Job Summary: The Systems Administrator’s role is to ensure the stability, integrity, and efficient operation of the in-house information systems that support core organizational functions. This is achi