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Marriott Hotels & Resorts

Marriott Hotels & Resorts

713 open positions
Last updated Sep 7, 2026
Remote0%
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On-site100%
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Avg. listing4d
This month74 new · 0 closed
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Haryana·On-site

Loss Prevention Manager

44
Low

JOB SUMMARY Manages the daily functions of the department to ensure protection of property assets, employees, guests and property. Maintains logs, certifications and documents required by law and Standard Operating Procedures. Trains staff in established emergency procedures and implements accident

OtherManagerMid
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3 0 0↻ Repost 1mo ago

Assistant Outlet Manager

44
Low

POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and ar

OtherAssistantMid
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2 0 0↻ Repost 1mo ago

Food and Beverage Service Expert - Sheraton Heathrow Hotel

51
Low

Explore our very big world As a world-class leader in the travel industry, there’s no better place than Marriott International to make your mark. Joining us, you’ll get to entertain and meet people from all over the world as you build your experience. You’ll find a place where your personality and i

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0 0 0 1mo ago

Food & Beverage Associate

44
Low

POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide ra

OtherFood & BeverageMid
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2 0 0↻ Repost 1mo ago

Executive Chef

44
Low

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

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2 0 0↻ Repost 1mo ago

Assistant Manager Loss Prevention

51
Low

JOB SUMMARY Assists in the management of the daily functions of the department to ensure protection of property assets, employees, guests and property. Maintains logs, certifications and documents required by law and Standard Operating Procedures. Assists in the training of staff in established emer

OtherAssistant ManagerMid
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3 0 0 1mo ago

Coord-Human Resources / Координатор за човечки ресурси

51
Low

Human Resources Coordinator Create and maintain filing systems. Create and type office correspondence using a computer. Distribute and route mail. Order and track Human Resources office supplies and forms. Answer phone calls and record messages. Create new employee personnel file. Assist walk-in can

OtherHumanMid
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5 0 0 1mo ago

Beauty Therapist

51
Low

POSITION SUMMARY The Beauty Therapist is responsible for delivering high‑quality waxing, skincare, and spa treatments while ensuring exceptional guest care and safety. This role includes assessing guest needs, identifying contraindications, recommending appropriate treatments, and promoting home‑car

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1 0 0 1mo ago

Food & Beverage Server

51
Low

POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate ad

OtherFood & BeverageMid
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4 0 0 1mo ago

Guest Services Agent / Front Desk

51
Low

POSITION SUMMARY Process all guest check-ins, check-outs, room assignments, and room change/late check-out requests. Secure payment; activate/reissue room keys. Ensure rates match market codes, document exceptions. Verify/adjust billing for guests. Communicate to appropriate staff when guests are wa

Hospitality & TourismGuest Services AgentMid
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0 0 0 1mo ago

Commis

44
Low

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. P

OtherMid
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1 0 0↻ Repost 1mo ago

Guest Relations Executive

44
Low

POSITION SUMMARY Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Marriott Rewards information. Ensure rates match market codes, document exceptions.

OtherMid
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1 0 0↻ Repost 1mo ago

Front Office Associate

44
Low

POSITION SUMMARY Process all guest check-ins by confirming reservations, assigning room, and issuing and activating room key. Process all payment types such as room charges, cash, checks, debit, or credit. Process all check-outs including resolving any late and disputed charges. Answer, record, and

OtherFront OfficeMid
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4 0 0↻ Repost 1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Uttarakhand·On-site

Loss Prevention Executive

44
Low

POSITION SUMMARY Patrol all areas of the property; secure rooms; assist guests with room access. Conduct emergency response drills, daily physical hazard/safety inspections, investigations, interviews, and key control audit. Monitor Closed Circuit Televisions and alarm systems. Authorize, monitor, a

OtherMid
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0 0 0↻ Repost 1mo ago

Commis - Tandoor

44
Low

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherMid
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1 0 0↻ Repost 1mo ago

F&B Service Expert - The Ritz-Carlton Abu Dhabi Grand Canal

51
Low

POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide ra

OtherExpertMid
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2 0 0 1mo ago

F&B Service Expert - The Ritz-Carlton Abu Dhabi Grand Canal

51
Low

POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide ra

OtherExpertMid
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3 0 0 1mo ago

Réceptionniste de nuit H/F

51
Low

Le Prince de Galles, fleuron légendaire du mouvement Art Déco parisien, est un hôtel 5 étoiles de la marque Luxury Collection du Groupe Marriott International, situé sur la prestigieuse Avenue George V, près des Champs Elysées. Depuis son inauguration en 1929, il s’est imposé comme l’un des joyaux d

OtherMid
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0 0 0 1mo ago

Sous Chef - Casa Brera

51
Low

Casa Brera, a Luxury Collection Hotel, Milan is currently recruiting a Sous Chef. Reporting to the Head Chef, the role will be responsible for coordinating the culinary team and the daily operations. This is full-time position, 5 days a week with 2 days off. The starting date is September. About us

Sous ChefFood ServiceMid
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4 0 0 1mo ago

Chef de Partie - Casa Brera

51
Low

Casa Brera, a Luxury Collection Hotel, Milan is currently recruiting a Chef de partie. Reporting to the Head Chef, the role will cover culinary tasks related to the F&B production for any of our outlets. This is full-time position, 5 days a week with 2 days off. The starting date is estimated in Sep

OtherChef De PartieMid
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5 0 0 1mo ago