Breakfast Attendant-Hampton Inn & Suites Stephenville, TX

Hampton Inn & Suites – Stephenville, TX
Department: Food & Beverage
Reports To: General Manager
FLSA Status: Non-Exempt (Hourly)

The Breakfast Attendant is responsible for preparing, setting up, maintaining, and cleaning the complimentary breakfast area while providing friendly and attentive guest service.

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  Prepare and set up breakfast items according to brand standards.

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  Monitor food quality, temperature, and presentation.

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  Replenish food and beverage items throughout service.

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  Maintain cleanliness of breakfast area, tables, and equipment.

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  Follow food safety and sanitation guidelines.

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  Properly store food items and rotate inventory (FIFO).

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  Break down and clean breakfast area after service.

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  Assist with light kitchen prep and ordering supplies as needed.

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  Provide welcoming and professional guest interaction.

• Previous food service experience preferred.

• Basic knowledge of food safety practices.

• Ability to work early morning shifts (including weekends and holidays).

• Strong customer service skills.

• Ability to lift up to 30 lbs.

• Standing for extended periods.