Salt & Ash Host

Greet guests at Host stand upon arrival and escort guests to a table. Provide the guest with menus and manage seating according to guest requests and established rotation standards.

 

Skills 

·       Greet guests in a friendly and courteous manner.

·       Seat guests, offering an appropriate hospitality comment.

·       Offer menus.

·       Clean and change menus, as needed.

·       Assign stations to servers, according to rotation standards.

·       Coordinate seating to maintain proper rotation of servers.

·       Answer phones according to the established standards.

·       Take reservations, entering them in logbook.

·       Help assistant server in resetting and cleaning tables.

·       Ensure tables are set properly for each shift.

·       Respond to guest requests quickly and efficiently.

·       Previous upscale, fine dining restaurant or hotel restaurant host experience preferred.

 

Full-time employees are eligible for company benefits including PTO, medical, vision, and dental insurance, and 401K with employer match.