PM Server FT - Tavernetta Vail

Four Seasons Vailmid

RetailRestaurant Server

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Quick Summary

Key Responsibilities

Create a wonderful dining experience by connecting with guests and maintaining an exceptional knowledge of food, wine, spirits, and mixed drinks and information about menu item preparation methods.

Technical Tools

RetailRestaurant Server

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

Come and experience the Colorado lifestyle in the heart of the Rockies. Access to world class year-round outdoor lifestyle activities right in your backyard with a quick drive to Denver to stay current with live music, sports and cultural events. Eagle airport is in close proximity with flights to major cities to explore new locations through discounted hotel benefits. Join a team of inclusive, caring, and exceptional colleagues that are happy to invest in your development through best-in-class trainings to reach your potential. A place where you can give back to the community by taking part in our multiple initiatives with local neighborhood organizations that support regional and global causes. Gain exposure through opportunities to task force during low season with a broad network of Four Seasons colleagues to expand your knowledge and resources. We strive to provide a workplace where you can elevate your craft, advance your career, have an active lifestyle, and feel engaged with your team members and the community.

PM FT Server – Tavernetta Vail

Four Seasons Vail and James Beard Award winners Frasca Hospitality Group, led by Chef Lachlan Mackinnon-Patterson, Master Sommelier Bobby Stuckey, and Peter Hoglund, have collaborated to create Tavernetta Vail. Part of the Frasca Hospitality Group, home to the Michelin-starred Frasca Food and Wine, Tavernetta Denver is recognized with a Michelin Bib Gourmand and is known for its genuine hospitality and authentic Italian fare.

The group has expanded to include the Italian and European inspired eateries of Pizzeria Alberico and Sunday Vinyl and seek to continue this dedication to providing warm and gracious hospitality with the opening of Tavernetta Vail at the Four Seasons Resort by hiring enthusiastic, ambitious, and humble staff to uphold a culture of excellence, education, and respect.

About the role: 

The position is a part time seasonal position on the food and beverage team and provides an expertly served beverage or dining experience; anticipating the guests’ needs and an expert on the menu options for dinner service in the fine dining outlet.

What you will do: 

Create a wonderful dining experience by connecting with guests and maintaining an exceptional knowledge of food, wine, spirits, and mixed drinks and information about menu item preparation methods.

Communicate guest orders including any special needs or requests to the kitchen using the hotel’s point-of-sales system.

Responsible for delivering and clearing guest food as well as assisting with any guest needs throughout service in a timely manner.

Responsible for accurately closing guest checks and processing cash and credit card payments.

Communicate with other team members for support and accuracy of table service delivery.

What you bring: 

2+ years server experience in a fast-paced high-end restaurant setting required.

This role has direct contact with guests and as such, good communication skills are a necessity.

Fluency in English is required for this location and this job requires applicants to have current work authorization in the in the United States.

Must be able to stand for 8 hours.

What we offer: 

Wage is: $12.14 per hour plus gratuities

401k participation with company matching program

Employee Cafeteria available for meals

Be yourself and become a member of a work family that cares about you and invests in your development.

Elevate your craft here and abroad!

Employee engagement at all levels; where your thoughts and ideas are not only heard but actioned.

Schedule & Hours:

This is a part-time seasonal position.

A successful candidate will have the ability to work evening shifts, weekends, and holidays.

Learn more about what it is like to work at Four Seasons Resort and Residences Vail, visit us:  

http://fourseasons.com/vail/phots-and-videos//

We Are Four Seasons Video

http://jobs.fourseasons.com/

https://www.linkedin.com/company/four-seasons-hotels-and-resorts

https://www.facebook.com/FourSeasonsJobs

https://twitter.com/FourSeasonsJobs

We look forward to receiving your application!  

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf