Production Machine Operator – Food Manufacturing

United StatesUnited States·West Senecamid
Manufacturing & ProductionMachine Operator
1 views0 saves0 applied

Quick Summary

Key Responsibilities

Operate industrial mixing, grinding, forming, weighing, packaging, or other automated production equipment. Start, stop, set up, and adjust equipment according to production

Technical Tools
Manufacturing & ProductionMachine Operator

Rosina Food Products is hiring skilled and mechanically inclined Production Machine Operators to operate equipment throughout our food-manufacturing process.

Instead of applying to multiple Machine Operator postings, candidates can apply once and will be considered for the production area that best matches their experience and skills. Available opportunities may include Mixing, Forming, automated production and freezer operations, or Secondary Packaging.

This position is best suited for someone who has experience operating manufacturing equipment, completing setups and changeovers, monitoring production, performing quality checks, and troubleshooting basic equipment issues.

Responsibilities

~1 min read

Depending on your assigned production area, responsibilities may include:

  • →Operate industrial mixing, grinding, forming, weighing, packaging, or other automated production equipment.
  • →Start, stop, set up, and adjust equipment according to production requirements.
  • →Complete product and equipment changeovers.
  • →Read production schedules, batch sheets, product specifications, and work instructions.
  • →Verify ingredients, packaging materials, labels, product codes, and production information.
  • →Stage raw materials and packaging supplies.
  • →Monitor equipment performance and production flow.
  • →Check product weight, consistency, appearance, quality, and packaging.
  • →Troubleshoot basic equipment and production issues.
  • →Escalate mechanical, quality, or food-safety concerns when necessary.
  • →Complete production, quality, and equipment documentation accurately.
  • →Perform routine equipment checks.
  • →Work closely with Production, Quality, Sanitation, and Maintenance.
  • →Maintain a clean and organized work area.
  • →Follow all food-safety, GMP, quality, and sanitation requirements.

Successful candidates may be placed in one of the following areas based on their experience, skills, and current business needs:

  • Operate industrial mixers and grinders.
  • Read batch sheets and verify ingredients.
  • Stage raw materials.
  • Monitor product consistency.
  • Support spice-room and grind-area operations.
  • Operate food-forming equipment.
  • Complete machine setups and changeovers.
  • Monitor production flow.
  • Make basic equipment adjustments.
  • Inspect product quality and troubleshoot production issues.
  • Operate automated production lines, scales, and weighing systems.
  • Monitor product movement through temperature-controlled production areas.
  • Verify product weights and quality.
  • Support freezer, triangle-line, and automated-equipment operations.
  • Operate packaging equipment.
  • Verify labels, packaging materials, and product codes.
  • Inspect finished products for quality and appearance.
  • Pack, stack, and prepare products for shipment.
  • Identify and report packaging or equipment concerns.
  • Previous machine-operation, manufacturing, production, or equipment experience is strongly preferred.
  • Mechanical aptitude and an interest in learning how equipment works.
  • Experience completing machine setups, adjustments, or changeovers is preferred.
  • Ability to identify and troubleshoot basic equipment issues.
  • Strong attention to detail and commitment to product quality.
  • Ability to read production instructions and complete documentation accurately.
  • Basic math skills.
  • Ability to communicate and work effectively with Production, Quality, and Maintenance.
  • Dependable attendance and the ability to work a rotating 12-hour schedule.
  • Ability to lift up to 50 pounds.
  • Ability to stand, walk, bend, reach, and perform physical production work throughout the shift.
  • Ability to work in refrigerated or temperature-controlled manufacturing areas as needed.

Food-manufacturing experience is helpful but not required. Candidates with machine-operation experience from other manufacturing industries are encouraged to apply.

What We Offer

~1 min read
✓$22–$24 per hour, depending on experience
✓Additional $1.50 per hour for night shift
✓Health, dental, and vision insurance
✓96 hours of vacation
✓56 hours of sick time
✓401(k) with company match
✓$1,000 employee-referral bonus
✓Paid leadership training
✓Opportunities for advancement and continued development
✓Positive work-life balance with built-in days off

This position follows a rotating 12-hour, 2-2-3 schedule:

  • Morning Shift: 6:00 AM–6:30 PM
  • Night Shift: 6:00 PM–6:30 AM

You will work two days on, two days off, and then three days on. This schedule provides built-in long weekends every other week.

Candidates must be available to work the full rotating schedule, including every other weekend and scheduled holidays.

If you have experience operating manufacturing equipment, enjoy solving problems, and want an opportunity to grow your technical skills, apply today.

Complete one application to be considered for all available Production Machine Operator opportunities at Rosina Food Products.

 

 

#INDHP

 

Location & Eligibility

Where is the job
West Seneca, United States
On-site at the office
Who can apply
US

Listing Details

Posted
September 21, 2026
First seen
September 26, 2026
Last seen
September 29, 2026

Posting Health

Days active
2
Repost count
0
Trust Level
33%
Scored at
September 29, 2026

Signal breakdown

freshnesssource trustcontent trustemployer trust
Newsletter

Stay ahead of the market

Get the latest job openings, salary trends, and hiring insights delivered to your inbox every week.

A
B
C
D
Join 12,000+ marketers

No spam. Unsubscribe at any time.

Production Machine Operator – Food Manufacturing