Meat Wrapper FT
Quick Summary
50 lbs., up to 100 feet. Operate forklifts, pallet jacks, and other moving equipment. Work near equipment and machinery, with exposure to noise and temperature/humidity chang
PAYSCALE:
$17.84 - $21.1
At Vallarta Supermarkets, we’re more than just a grocery store, we’re a vibrant part of the communities we serve. We’re seeking friendly, service-oriented individuals who take pride in delivering extraordinary customer experiences and thrive in a fast-paced, festive environment. If you’re passionate about fresh, quality baked goods and love making people smile, we’d love to meet you!
About the Role
~1 min readThe Meat Wrapper is responsible for wrapping, weighing, and pricing meat, seafood, and cremeria products for display in the self-service case. This role ensures products are rotated, stocked, and presented according to company standards while delivering outstanding customer service and supporting the overall goals of the meat department.
Responsibilities
~1 min read- →Smile and greet all customers, providing prompt and courteous service.
- →Wrap, weigh, and price products using correct codes for meat, seafood, and cremeria.
- →Stock and rotate packages in the self-service case, pulling any items that don’t meet packaging standards.
- →Maintain self-service cases organized, clean, and fully stocked.
- →Respond to customer requests and promote sales through suggestive selling.
- →Prepare marinated meats and vegetable accompaniments.
- →Transport products to coolers, storage areas, and worktables.
- →Ensure case temperatures are accurate, report discrepancies to the Meat Manager.
- →Maintain knowledge of all product codes and uses; comply with state weights and measures laws.
- →Assist in cleaning and sanitizing work areas and equipment.
- →Notify management of equipment failures or supply needs.
- →Work safely, respectfully, and as part of a team at all times.
- →Follow health code regulations, food safety standards, and company dress code.
- →Abide by company policies and Employee Handbook.
- →Perform other duties as assigned.
Requirements
~1 min read- Stand and walk constantly (6–8+ hours/day).
- Frequently bend neck and waist, squat, twist, and reach above/below shoulders.
- Frequent repetitive hand use for grasping, fine manipulation, pushing, and pulling.
- Lift and carry up to 25 lbs. frequently, and up to 50 lbs. occasionally.
- Heaviest item required to carry: 50 lbs., up to 100 feet.
- Operate forklifts, pallet jacks, and other moving equipment.
- Work near equipment and machinery, with exposure to noise and temperature/humidity changes.
- No work at heights; no walking on uneven ground.
- Ability to learn all codes for meat, seafood, and cremeria products.
- Basic understanding of English language.
- Ability to work effectively in a fast-paced environment.
- Professional, respectful, and team-oriented attitude.
- Must be legally authorized to work in the U.S.
- Fast-paced retail meat department with direct customer interaction.
- Exposure to perishable products, refrigerated coolers, and changing conditions.
- Collaborative, team-focused workplace.
- Must be able to work flexible schedules, including evenings, weekends, and holidays.
What We Offer
~1 min readFull-Time Team Members
We offer positions to match your lifestyle and career goals. Whether you’re seeking part-time or full-time, Vallarta Supermarkets provides a dynamic and rewarding workplace with real opportunities for growth.
Location & Eligibility
Listing Details
- First seen
- September 26, 2026
- Last seen
- September 26, 2026
Posting Health
- Days active
- 0
- Repost count
- 0
- Trust Level
- 57%
- Scored at
- September 27, 2026
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