THE JOB / Senior Hospitality Manager (Staffing Manager) EXPERIENCES / Responsible for planning, budgeting, scheduling, and managing local staff leading up to and during the event. WHERE YOU’LL WORK One of the following FIFA Host Cities: New York, NY If not currently in one o
Chick-fil-A Yoder Plaza is seeking experienced restaurant leaders to run night front of house operations. Candidates will be expected to lead a team of 6-20 people in a fast-paced restaurant with a focus on speed and accuracy. Shifts are generally 2:30pm to 11:00pm. Candidates should be leaders with
Chick-fil-A Yoder Plaza is seeking experienced restaurant leaders to run daytime front of house operations. Candidates will be expected to lead a team of 6-20 people in a fast-paced restaurant with a focus on speed and accuracy. Shifts are generally 5:00am to 2:30pm. Candidates should be leaders wit
THE JOB / Hospitality Manager (Global Hospitality) (Payment Services Client) EXPERIENCES / Responsible for planning and executing event and experiential marketing programs. ***Our headquarters are in Stamford, CT, but we welcome candidates interested in a hybrid model (3 days/week in-office) in Stam
HOSPITALITY / Responsible for supporting the planning, on‑the‑ground leadership, and execution of the client’s hosting marketing program for the FIFA World Cup™. WHERE YOU’LL WORK For the entire duration of the contract the position will be based in one of the following cities: New York/New Jersey I
The Beverage Hospitality Manager is responsible for providing effective leadership to drive sales, hospitality at the highest level, profitability and long term growth of each individual tavern by managing all aspects of the business. The Beverage Hospitality Manager is the keeper of the Marlow’s Cu
The Beverage Hospitality Manager is responsible for providing effective leadership to drive sales, hospitality at the highest level, profitability and long term growth of each individual tavern by managing all aspects of the business. The Beverage Hospitality Manager is the keeper of the Marlow’s Cu
The Beverage Hospitality Manager is responsible for providing effective leadership to drive sales, hospitality at the highest level, profitability and long term growth of each individual tavern by managing all aspects of the business. The Beverage Hospitality Manager is the keeper of the Marlow’s Cu
The Beverage Hospitality Manager is responsible for providing effective leadership to drive sales, hospitality at the highest level, profitability and long term growth of each individual tavern by managing all aspects of the business. The Beverage Hospitality Manager is the keeper of the Marlow’s Cu
The Beverage Hospitality Manager is responsible for providing effective leadership to drive sales, hospitality at the highest level, profitability and long term growth of each individual tavern by managing all aspects of the business. The Beverage Hospitality Manager is the keeper of the Marlow’s Cu
The Beverage Hospitality Manager is responsible for providing effective leadership to drive sales, hospitality at the highest level, profitability and long term growth of each individual tavern by managing all aspects of the business. The Beverage Hospitality Manager is the keeper of the Marlow’s Cu
The Beverage Hospitality Manager is responsible for providing effective leadership to drive sales, hospitality at the highest level, profitability and long term growth of each individual tavern by managing all aspects of the business. The Beverage Hospitality Manager is the keeper of the Marlow’s Cu
Steynskraal Guest Farm, in the heart of the Great Karoo, approximately 30km outside Beaufort West, is looking for an Afrikaans speaking person to take care of the hospitality and grow together. Steynskraal is a working farm, with boutique self-catering units, restored in period style for a niche mar
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