SUMMARY At Magnolia, the Waitstaff is responsible for creating the Magnolia Table experience for guests by providing prompt service, delivering quality products, and maintaining a clean and comfortable restaurant environment. This position ensures the highest level of customer care for guests by pro
SUMMARY At Magnolia, the Line Cook is responsible for preparing food to Magnolia specifications and quality expectations. This position plays a key role in contributing to guest satisfaction by following recipes and cooking food that meets Magnolia’s high standards. This position works from M
SUMMARY At Magnolia, the Baker is responsible for executing recipes in the quantities and priorities set by restaurant management. This includes baking, icing, prepping, dishwashing, and cleaning, all while maintaining high standards of quality and sanitation. This position works from Magnoli
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