Jobs in Corbin, Kentucky, United States
7 open positions
7 jobs
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Showing 7 of 7 jobs
Carhop/ Skating Carhop (server)
45
Position: Carhop Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position serves product to guests. Essential Job Duties: Ensure that product meets operational, quality, and appearance standards before being delivered to guests Deliver product to guests by carryi
OtherPartTimeMid
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Cook
45
Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr
CookFood ServicePartTimeMid
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Team/Crew Member
45
Position: Team/Crew Member Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position performs basic operational duties to provide quality products and service to guests. Essential Job Duties: Perform station duties (fountain & frozen, dresser, front swamp, back sw
OtherCrew MemberPartTimeMid
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Meat Cutter
44
Description HOUCHENS FOOD GROUP, INC. Meat Cutter Department: Meat Job Status: Full Time or Part Time FLSA Status: Non-Exempt Reports To: Meat Manager Grade/Level: Amount of Travel Required: No travel required Work Schedule: Flexible Positions Supervised: None POSITION SUMMARY Responsible for meat o
OtherMid
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Carhop/ Skating Carhop (server)
45
Position: Carhop Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position serves product to guests. Essential Job Duties: Ensure that product meets operational, quality, and appearance standards before being delivered to guests Deliver product to guests by carryi
OtherPartTimeMid
See 1 similar>
Quick Apply
0 0 0↻ Repost 4d ago
0 views0 saves 0 applied↻ Repost
Cook
45
Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr
CookFood ServicePartTimeMid
See 2 similar>
Quick Apply
0 0 0↻ Repost 4d ago
0 views0 saves 0 applied↻ Repost
Team/Crew Member
45
Position: Team/Crew Member Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position performs basic operational duties to provide quality products and service to guests. Essential Job Duties: Perform station duties (fountain & frozen, dresser, front swamp, back sw
OtherCrew MemberPartTimeMid
See 2 similar>
Quick Apply
0 0 0↻ Repost 4d ago
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