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King's Seafood Company Career Center

King's Seafood Company Career Center

449 open positions
Last updated Aug 6, 2026
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On-site100%
Salary shown49%
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General Manager

45
Low

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's W

ExecutiveChief Executive OfficerOperations ManagementMid
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2 0 0↻ Repost ~22d ago

Prep Cook

45
Low

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitive hourly rate $17 - $21 / hour depending on experience. We keep it reel! Free sh

Prep CookFood ServiceHourlyMid
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3 0 0↻ Repost ~23d ago

Senior Restaurant Manager

45
Low

King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, San Jose to Arizona and Nevada! King's Fish House is one of our six concepts at King's Seafood Company, which

Restaurant ManagerFood ServiceOperations ManagementSenior
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2 0 0↻ Repost ~23d ago

Cook

45
Low

Join the Pier Burger family today and see how working at the home of the "The Last Burger On Land" can be fun AND rewarding. You will be paid up to $27 / hour, ($18.47 - $21 hourly rate plus service charges and tip pool). Tip pool and service charges add an average of an additional $6 / hour. This i

CookFood ServiceHourlyMid
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2 0 0↻ Repost ~23d ago

Server

45
Low

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Server / Waiter / Waitress can average between $500 - $1,500 / week. This is minimum wage,

RetailRestaurant ServerHourlyMid
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0 0 0↻ Repost ~23d ago

Kitchen Manager

45
Low

King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, San Jose to Arizona and Nevada! King's Fish House is one of our six concepts at King's Seafood Company, which

Kitchen ManagerFood ServiceOperations ManagementMid
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2 0 0↻ Repost ~26d ago

Restaurant Manager

45
Low

King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, San Jose to Arizona and Nevada! King's Fish House is one of our six concepts at King's Seafood Company, which

Restaurant ManagerFood ServiceOperations ManagementMid
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3 0 0↻ Repost ~26d ago

FOH Supervisor

45
Low

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitive hourly rate $19 - $23 / hour depending on experience. We keep it reel! Premium

OtherSupervisorHourlyMid
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2 0 0↻ Repost ~26d ago

Host/Hostess

45
Low

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Part Time & Full Time Host / Hostess / Front Desk crewmembers average pay is $400 - $800 /

RetailRestaurant ServerHourlyMid
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3 0 0↻ Repost ~26d ago

Bartender

45
Low

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. We are s

RetailRestaurant ServerHourlyMid
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2 0 0↻ Repost ~26d ago

Busser

45
Low

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. We are s

OtherBusserHourlyMid
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4 0 0↻ Repost ~26d ago

FOH Supervisor

45
Low

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. We are s

OtherSupervisorHourlyMid
See 2 similar>
0 0 0↻ Repost ~26d ago

Host / Hostess

45
Low

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. We are s

RetailRestaurant ServerHourlyMid
See 2 similar>
1 0 0↻ Repost ~26d ago

Host / Hostess

45
Low

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Part Tim

RetailRestaurant ServerHourlyMid
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1 0 0↻ Repost ~26d ago

Busser

45
Low

555 East has been serving Downtown Long Beach since 1983. The restaurant magically transports you to another time. Whether you’re a Ribeye fanatic or a Wagyu lover, this timeless steakhouse is a true meat destination. Part Time & Full Time Busser crewmembers average pay is $400 - $1100 / week. This

OtherBusserHourlyMid
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3 0 0↻ Repost ~27d ago

Host/Hostess

45
Low

555 East has been serving Downtown Long Beach since 1983. The restaurant magically transports you to another time. Whether you’re a Ribeye fanatic or a Wagyu lover, this timeless steakhouse is a true meat destination. Part Time & Full Time Host / Hostess / Front Desk crewmembers average pay is $500

RetailRestaurant ServerHourlyMid
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3 0 0↻ Repost ~27d ago

Line Cook

45
Low

555 East has been serving Downtown Long Beach since 1983. The restaurant magically transports you to another time. Whether you’re a Ribeye fanatic or a Wagyu lover, this timeless steakhouse is a true meat destination. Competitive hourly rate $18 - $25 / hour depending on experience. We keep it reel!

Line CookFood ServiceHourlyMid
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1 0 0↻ Repost ~27d ago

Bartender

45
Low

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Part Time & Full Time Bartenders average between $500 - $1200 / week. You will be paid $16

RetailRestaurant ServerHourlyMid
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2 0 0↻ Repost ~27d ago

BOH Supervisor

45
Low

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitive hourly rate $20 - $25 / hour based on experience. We keep it reel! Premium ben

OtherSupervisorHourlyMid
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1 0 0↻ Repost ~27d ago

FOH Supervisor

45
Low

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitive hourly rate $20 - $25 / hour depending on experience. We keep it reel! Premium

OtherSupervisorHourlyMid
See 2 similar>
1 0 0↻ Repost ~27d ago