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King's Seafood Company Career Center

King's Seafood Company Career Center

443 open positions
Last updated Aug 6, 2026
Remote0%
Hybrid0%
On-site100%
Salary shown49%
This month0 new · 0 closed

Cutter / Seafood Butcher

44
Low

$17-$22/hour depending on experience. We keep it reel! Premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet? The Cutter is responsible for creating usable portions from the fillets that are provided by the Filleter and meeting the set yield goals. They wor

Food ServiceButcherHourlyMid
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3 0 0↻ Repost ~27d ago

Meat Butcher

44
Low

We keep it reel! Premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet? The butcher/meat cutter position is key in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a butcher, you will be execut

Food ServiceButcherHourlyMid
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3 0 0↻ Repost ~27d ago

Packer

44
Low

$17-$22/hour depending on experience. As a packer, you will pack finfish portions for distribution to restaurants using the consolidated sheet. The Packer at KSD is responsible for the timely, orderly, and accurate packaging of all Cutting Room products in preparation for delivery. The Packer makes

OtherPackerHourlyMid
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2 0 0↻ Repost ~27d ago

Cook Oyster Bar

45
Low

The oyster bar is the heart of our culinary experience. As the oyster cook you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant. You will have the ability to work with seasonal, pristine, fresh products daily. You are an ambass

CookFood ServiceHourlyMid
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0 0 0↻ Repost ~27d ago

Line Cook

45
Low

The cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple tickets throughout the shift with focus on

Line CookFood ServiceHourlyMid
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0 0 0↻ Repost ~27d ago

Busser

45
Low

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Part Tim

OtherBusserHourlyMid
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2 0 0↻ Repost ~27d ago

Restaurant Bookkeeper

45
Low

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. We keep

Finance & AccountingAccountantHourlyMid
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0 0 0↻ Repost ~27d ago

FOH Supervisor

45
Low

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitive hourly rate $21 - $27 / hour depending on experience. We keep it reel! Premium

OtherSupervisorHourlyMid
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1 0 0↻ Repost ~27d ago

Dishwasher

45
Low

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Competit

DishwasherFood ServiceHourlyMid
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0 0 0↻ Repost ~27d ago

Host/Hostess

45
Low

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Part Tim

RetailRestaurant ServerHourlyMid
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1 0 0↻ Repost ~28d ago

General Manager

45
Low

King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, San Jose to Arizona and Nevada! King's Fish House is one of our six concepts at King's Seafood Company, which

ExecutiveChief Executive OfficerOperations ManagementMid
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2 0 0↻ Repost ~29d ago

Sous Chef

45
Low

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's W

Sous ChefFood ServiceOperations ManagementMid
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4 0 0↻ Repost ~29d ago

Restaurant Manager

45
Low

King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, San Jose to Arizona and Nevada! King's Fish House is one of our six concepts at King's Seafood Company, which

Restaurant ManagerFood ServiceOperations ManagementMid
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2 0 0↻ Repost ~1mo ago

Senior Restaurant Manager

45
Low

King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, San Jose to Arizona and Nevada! King's Fish House is one of our six concepts at King's Seafood Company, which

Restaurant ManagerFood ServiceOperations ManagementSenior
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2 0 0↻ Repost ~1mo ago

Executive Sous Chef

45
Low

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's W

Sous ChefFood ServiceOperations ManagementMid
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3 0 0↻ Repost ~1mo ago

Executive Kitchen Manager

45
Low

King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, San Jose to Arizona and Nevada! King's Fish House is one of our six concepts at King's Seafood Company, which

Kitchen ManagerFood ServiceOperations ManagementMid
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2 0 0↻ Repost ~1mo ago

Kitchen Manager

45
Low

King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, San Jose to Arizona and Nevada! King's Fish House is one of our six concepts at King's Seafood Company, which

Kitchen ManagerFood ServiceOperations ManagementMid
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2 0 0↻ Repost ~1mo ago

Bartender

45
Low

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Part Time & Full Time Bartenders average between $500 - $1300 / week. You will be paid $16

RetailRestaurant ServerHourlyMid
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3 0 0↻ Repost ~1mo ago

Dishwasher

45
Low

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitive hourly rate $17 - $20 / hour depending on experience. We keep it reel! Free sh

DishwasherFood ServiceHourlyMid
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2 0 0↻ Repost ~1mo ago

FOH Supervisor

45
Low

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitive hourly rate $20 - $25 / hour depending on experience. We keep it reel! Premium

OtherSupervisorHourlyMid
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2 0 0↻ Repost ~1mo ago