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Marriott Hotels & Resorts

Marriott Hotels & Resorts

713 open positions
Last updated Sep 7, 2026
Remote0%
Hybrid0%
On-site100%
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Avg. listing4d
This month74 new · 0 closed

Marketing Coordinator

44
Low

At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We invite you to join the Sheraton community as a Marketing Coordinator because toget

OtherMarketing CoordinatorMid
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2 0 0↻ Repost 1mo ago

Technician

44
Low

POSITION SUMMARY Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry

OtherTechnicianMid
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1 0 0↻ Repost 1mo ago

Demi Chef de Partie (Saudi Only)

44
Low

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherDemi Chef De PartieMid
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4 0 0↻ Repost 1mo ago

Sales Executive

44
Low

POSITION SUMMARY Contact appropriate individual or department (e.g., Sales, Data Administration, Accounting) as necessary to resolve guest calls, requests, or problems. Use sales techniques that maximize revenue while maintaining existing guest loyalty to Marriott, including up-selling. Determine an

OtherSales ExecutiveMid
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4 0 0↻ Repost 1mo ago

Salon Associate

51
Low

POSITION SUMMARY Enter and retrieve information contained in computer databases using a keyboard, mouse, or trackball to update records, files, reservations, and answer inquiries from guests. Transmit information or documents using a computer, mail, or facsimile machine. Operate standard office equi

OtherAssociateMid
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2 0 0 1mo ago

Food & Beverage Attendant - Banquets

51
Low

At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We invite you to join the Sheraton community as a Banquets Attendant because together

OtherFood & BeverageMid
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4 0 0 1mo ago

Public Areas Attendant

51
Low

At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We invite you to join the Sheraton community as a Public Areas Attendant because toge

OtherPublic Area AttendantMid
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5 0 0 1mo ago

Commis 2

44
Low

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. P

OtherMid
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1 0 0↻ Repost 1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MalaysiaMalaysia·Kuala Lumpur·On-site

Butler - Residential Services

51
Low

POSITION SUMMARY As the original house of luxury, St. Regis continues to redefine modern luxury through service. At the core is the Butler program, an icon to our heritage and the heart and soul of new luxury. It is high-touch, personalized, creative and original. It is brought to life by all talent

OtherMid
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2 0 0 1mo ago

Banquet Operations Manager

51
Low

Rising 80 stories above the city, The Ritz-Carlton, Melbourne is an elevated luxury retreat offering breathtaking views across Melbourne, Port Phillip Bay, and the surrounding ranges. The hotel features 2,781 square metres of sophisticated conference and event space set across two levels, positionin

OperationsOperations ManagerMid
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1 0 0 1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MalaysiaMalaysia·Kuala Lumpur·On-site

F&B and Event Service Expert - Waiter/Waitress

51
Low

POSITION SUMMARY – F&B and Event Service Expert Our jobs aren’t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our F&B Service Experts is skilled in a wide rang

RetailRestaurant ServerMid
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2 0 0 1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MalaysiaMalaysia·Kuala Lumpur·On-site

Hostess

44
Low

POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and

RetailRestaurant ServerMid
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0 0 0↻ Repost 1mo ago

Executive Housekeeper - Moxy Singapore Clarke Quay

51
Low

HOTEL DESCRIPTION Moxy Singapore Clarke Quay is located in the lively Clarke Quay area, within walking distance of Fort Canning and Clarke Quay MRT stations. The hotel offers convenient access to Singapore’s Central Business District and popular leisure areas, making it well suited for both business

OtherHousekeeperMid
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4 0 0 1mo ago

Wellness Experience Supervisor

51
Low

POSITION SUMMARY The Wellness Experience Supervisor is responsible for overseeing the daily operations of the spa, ensuring exceptional guest experiences, maintaining luxury service standards, and supporting business performance through retail and treatment revenue generation. This role provides ope

OtherSupervisorMid
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1 0 0 1mo ago

Engineering Administrator

51
Low

POSITION SUMMARY The Engineering Administrator provides administrative support to the Engineering Department while ensuring that all public and common areas within the property are maintained to high standards. This role serves as a key liaison between engineering operations, contractors, vendors, a

OtherAdministratorMid
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2 0 0 1mo ago

Event Manager

44
Low

JOB SUMMARY Directs and motivates team while personally assisting in the physical set up of the function rooms (e.g., tables, chairs, dance floors, podiums, etc.) and executing events based on requirements and standards. Develops and directs team to provide consistent, high quality service. Communic

OtherEvent ManagerMid
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4 0 0↻ Repost 1mo ago

Attendant-Shipping & Receiving

51
Low

POSITION SUMMARY Receive, unload, and process deliveries and account for incoming freight based on invoice and receiving reports. Stage merchandise by department, mark appropriately for placement in facility, and deliver merchandise to appropriate department. Verify and track received inventory and

OtherReceivingMid
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2 0 0 1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MalaysiaMalaysia·Kuala Lumpur·On-site

Chef de Partie - Baker

51
Low

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieMid
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0 0 0 1mo ago

Duty Manager

44
Low

JOB SUMMARY Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality and service are provided. Represents property management in resolving any guest or property related situation. Manages the flow of questions and directs guests wit

OtherDuty ManagerMid
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4 0 0↻ Repost 1mo ago

Supervisor-Front Office

44
Low

POSITION SUMMARY Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Marriott Rewards information. Ensure rates match market codes, document exceptions.

OtherFront OfficeMid
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3 0 0↻ Repost 1mo ago