Club Supervisor Premium (SoFi Stadium)

LEGENDS GLOBAL

Legends Global redefines excellence in sports, entertainment, and live events. We combine unmatched expertise with a global reach, offering end-to-end solutions – from venue development, venue management, and event booking to revenue strategy and hospitality.

Legends Global brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences.

Our organization is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values of respect, integrity, and accountability, we create a workplace where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment? Join us to make legends happen!

Description

• →Must have excellent written and verbal communication skills and the ability to multi-task and prioritize in a deadline-oriented environment.
• →Strong commitment to delivering a high level of customer and client service with demonstrated initiative, leadership, and management skills.
• →Customer service-oriented with the ability to interact with all levels of management.
• →Must be flexible to work extended hours due to business requirements including late nights, weekends, and holidays.
• →Must maintain a pleasant attitude toward customers, co-workers, and management
• →Must possess excellent customer service skills
• →Other duties as assigned by the Manager, or Director.

• Stadium/Club Level experience preferred; orientation and on-the-job training are provided.
• Point of sale experience preferred, at a cashless venue
• Must be pleasant, courteous, and enjoy working with people.
• Must be able to smile, maintain positive body language, and consistently provide positive guest service.
• Must be able to accept and carry out responsibility for directions.
• Able to work flexible hours (evenings, weekends, holidays).
• Must be 18 years or older.
• Food Safety Certification a plus.
• MUST BE RBS CERTIFIED

Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals

Self-Starter: Inspired to perform without outside help