~3h ago
New

Concessions Supervisor - The Mann Center

United StatesUnited States·Philadelphiamid
OtherSupervisor
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Quick Summary

Key Responsibilities

Closely follows and fully completes opening and closing checklists provided by Management. Possesses extensive knowledge of Legends’ food and beverage program.

Requirements Summary

• Must be at least 18 years of age High school diploma or equivalent Must be able to read,

Technical Tools
OtherSupervisor

Responsibilities

~2 min read
  • → Closely follows and fully completes opening and closing checklists provided by Management.
  • → Possesses extensive knowledge of Legends’ food and beverage program.
  • → Assists in the training and management of event day staff to assure compliance with company service and sanitation standards.
  • →Develop and enforce standards for service, sanitation, and product and food quality.
  • → Supervises and works closely with all concessions staff to ensure that product is properly set and displayed prior to the start of each event.
  • →  Assists in coordinating the movement, delivery and pick-ups of necessary equipment and product to and from all concession stands before, during and after events.
  • → Ensures proper menu items, as well as pricing, are up for display for each event.
  • →Conduct physical audit of inventory and product at concession stands, research and perform reconciliations as needed.
  • → Alerts Management and the Warehouse Supervisor of low inventory on any items.
  • → Records and delivers the correct amounts of inventory for proper dispersal, ensuring to have ordered the correct amounts of supplies to maintain proper par levels for each location assigned.
  • → Makes sure all concessions inventory is always organized, locked up and secured.
  • → Assists with Month End inventory counts and organization.
  • → Develops the ability to use the FOH POS system and BOH inventory systems including training and problem solving. 
  • →Shows flexibility by rotating to other service locations when necessary.

Requirements

~1 min read

Required - RAMP certification (can be provided by Legends upon hiring, if necessary)

Preferred – SERVSafe and City of Philadelphia Food Safety Personnel Certificate



Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.

Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
Report all safety incidents (injuries and illnesses) into the company’s risk management system (Origami Risk) on the same day that the safety incident has been reported to you.

Legends Global is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Location & Eligibility

Where is the job
Philadelphia, United States
On-site at the office
Who can apply
US

Listing Details

First seen
September 28, 2026
Last seen
September 28, 2026

Posting Health

Days active
0
Repost count
0
Trust Level
56%
Scored at
September 28, 2026

Signal breakdown

freshnesssource trustcontent trustemployer trust
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Concessions Supervisor - The Mann Center