Food Expeditor - Tito's Italian Grill

Run food from the kitchen to guests while ensuring proper presentation

Double-check plates at the expo line for accuracy and completeness before delivery

Assist servers with water refills and guest needs when appropriate

Communicate with kitchen and front-of-house staff to coordinate timing and orders

Maintain a clean and organized expo station

Ability to multitask and stay organized in a fast-paced environment

Strong teamwork and communication skills

Attention to detail and pride in presentation

Positive attitude and professional appearance

Flexibility to work evenings, weekends, and holidays

Previous restaurant or food-running experience is helpful but not required

Medical, dental, vision, and life insurance (available to full-time employees after 60 days)

Access to an on-site clinic exclusive to resort employees with benefit coverage

Flexible reimbursement plan

401(k) plan with 50% match up to 4% contribution (eligibility begins at age 21 after 60 days of employment)

After 6 months: 7 days

After 1 year: 10 days

After 2–4 years: 15 days

After 5+ years: 20 days

Time and a half for hours worked on Thanksgiving and Christmas