Deliver food orders to customers quickly and accurately
Uphold sanitation and food safety principles
Bus tables by removing dirty dishes and trash
Check in with customers to ensure their experience is satisfactory
Relay reports of customer satisfaction to the management and relevant parties
Ensure patrons have all the appropriate tableware they need to properly enjoy their food
Assist setting up tables before service with appropriate utensils, napkins and decorations
Handle various impromptu requests from customers
Assist other departments as needed
Delivers food to the bar, or the designated area on a timely and accurate manner
sets up the napkins, silverware and condiments for the next shift

Food Runner

Listing Details