Firmdale Hotels NYC
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Kitchen Steward at the Crosby Street Hotel

United StatesUnited States·New YorkFull-time Regularmid
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Quick Summary

Requirements Summary

Previous experience as a Kitchen Steward, porter, dishwasher, or general experience within a professional kitchen environment is preferred, but a willingness to learn is highly valued.

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OtherSteward

Are you passionate about providing exceptional customer experiences in a luxury setting? Firmdale Hotels invites you to become a key player in our highly successful team at Crosby Street Hotel, where elegance meets outstanding service.

Firmdale Hotels is a collection of award-winning, luxury boutique hotels and restaurants, renowned for their unique design and exceptional service. Each property offers a distinctively stylish experience, reflecting our commitment to excellence and innovation in hospitality. 

Join the team at Crosby Street Hotel, one of New York’s most stylish luxury boutique hotels. We are looking for a dedicated Kitchen Steward to support our culinary operations at The Crosby Bar. This essential, behind-the-scenes role is the backbone of our kitchen, ensuring a clean, organized, and highly functional environment for our culinary team to work in.

Taking instructions from senior members of the kitchen brigade, you will take a hands-on approach to help support them throughout a busy service, ensuring our operations run seamlessly while maintaining the highest standards of cleanliness, organization, and safety. At Crosby Street Hotel, you’ll gain valuable hospitality experience in a luxury setting while being part of a passionate, creative, and supportive team that takes pride in excellence.

  • Kitchen Operations Support: Assist the chef in running the operation of the kitchen throughout the night, supporting the culinary team during service to ensure everything runs seamlessly.
  • Dishwashing & Equipment Maintenance: Wash and sanitize all dishes, glassware, utensils, and kitchen equipment to exceptional standards. Demonstrate a technical understanding and ability to safely operate and maintain the dish machine and other equipment, including re-loading chemicals into dispensers in a safe manner.
  • Cleanliness & Sanitation: Maintain high levels of cleanliness and organization throughout the kitchen. Keep the workspace spotless by cleaning floors, surfaces, and heavy-duty equipment. Complete thorough end-of-shift cleaning and closing duties.
  • Waste Management: Remove garbage on a regular basis and handle waste, recycling, and compost safely and in compliance with hotel recycling policies.
  • Deliveries & Stock Rotation: Assist with any incoming deliveries and manage the stock rotation of storage units where required. This includes restocking clean dishes and working inside walk-in refrigerators and handling ice.
  • Health & Safety Compliance: Maintain strict health, safety, and food hygiene standards, strictly complying with local regulations (NYC DOH + HACCP).

Requirements

~1 min read
  • Experience: Previous experience as a Kitchen Steward, porter, dishwasher, or general experience within a professional kitchen environment is preferred, but a willingness to learn is highly valued.
  • Physical Capabilities: Ability to lift up to 50 lbs, stand for long periods, and work comfortably in both hot and cold environments (such as walk-in refrigerators and hot line areas).
  • Professional Competencies: Excellent communication and team-working skills with a positive, team-focused attitude. Must possess a strong work ethic, reliability, and resilience with a drive to get things right the first time.
  • Attention to Detail: Superb attention to detail and driven by delivering exceptional kitchen standards. A passion for food and the culinary industry is a plus.
  • Availability: Flexibility to work a varied schedule including evenings, weekends, and holidays.

What We Offer

~2 min read
Competitive salary
Generous paid time off for full and part time team members, including NY sick and safe leave, paid vacation days, and personal days
Comprehensive medical, dental, and vision benefits, life insurance, and New York Secure Choice support for most team members
Complimentary meals on shift
Free uniform dry cleaning service
Commuter transit benefits available Day 1
Ongoing training and professional development, including annual education reimbursement program up to $3,000
Social events throughout the year, including holiday parties, team member appreciation events, and more
Exclusive discounts at Design Hotels, staff sales, spa discounts, and product perks
Departmental and company-wide incentive programs
And much more!!
Three Michelin Keys, 2024, 2025
Condé Nast Traveler 'Triple Crown', 2026
Readers' Choice Awards, Condé Nast Traveller, 2024, 2025
Top-Rated Tablet Hotels of All Time, 2025
The Best Boutique Hotels in New York City, Travel + Leisure, 2024
Certified LEED® GOLD by the U.S. Green Building Council and verified by the Green Building Certification Institute (GBCI)
Two Michelin Keys, 2025
The Hot List, Conde Nast Traveller, 2024
The IT List, Travel + Leisure, 2024
World's Greatest Places, TIME Magazine 2024
The Best Boutique Hotels in New York City, Travel + Leisure, 2024
Readers' Choice Awards, Condé Nast Traveller, 2025
Three Michelin Keys, 2024, 2025
Top-Rated Tablet Hotels of All Time, 2025
Condé Nast Traveler 'Triple Crown', 2026
Best Spots for Afternoon Tea in the US, Tasting Table, 2024, 2025
Best Afternoon Teas in New York City, Vogue, 2024, 2025
Readers' Choice Awards, Condé Nast Traveller, 2024, 2025



Location & Eligibility

Where is the job
New York, United States
On-site at the office
Who can apply
US

Listing Details

Posted
August 4, 2026
First seen
August 4, 2026
Last seen
August 4, 2026

Posting Health

Days active
0
Repost count
1
Trust Level
45%
Scored at
August 4, 2026

Signal breakdown

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Firmdale Hotels NYCKitchen Steward at the Crosby Street Hotel