1d ago
New

Culinary Science Intern - Spring 2027

United StatesUnited States·Walthamentry
OtherIntern
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Quick Summary

Requirements Summary

experience with frozen or processed foods, product development, or sensory analysis. Must be located in the Boston metro area and able to work onsite in Waltham.

Technical Tools
OtherIntern

About Folia Materials
Folia Materials has created the world’s first 100% paper microwave food susceptor using our patented plant-based coating. Our packaging improves food quality by evenly distributing microwave energy during cooking while soaking up grease, oil, and water, delighting consumers with better-textured meals. Brands trust Folia to elevate the frozen and microwavable foods experience.

The Role
Folia Materials is looking for creative, detail-oriented Culinary Science Intern for Spring 2027 to help test frozen foods with our world-first 100% paper microwave food packaging. You’ll run rapid food tests, create product demos, and document sensory improvements. This is a paid position.

Key Responsibilities

  • Screen frozen food products to identify best candidates for Folia’s microwave packaging
  • Conduct culinary work and temperature testing related to microwave food performance
  • Perform sensory evaluations to assess taste, texture, and quality improvements
  • Develop product demos for internal use and client presentations
  • Collect quantitative and qualitative data using lab and food testing equipment
  • Document testing procedures and results in an organized manner

Qualifications

  • Student or recent graduate in culinary science, culinology, food science + culinary arts, or professional chef experience
  • Creative, dynamic, and methodical
  • Comfortable with repetitive testing and documentation
  • Bonus: experience with frozen or processed foods, product development, or sensory analysis.
  • Must be located in the Boston metro area and able to work onsite in Waltham.
     

What You’ll Learn

  • Hands-on experience in culinary science and food testing
  • How innovative packaging impacts food quality
  • Sensory and physical measurement techniques to quantify food and packaging performance

Location & Eligibility

Where is the job
Waltham, United States
On-site at the office
Who can apply
US

Listing Details

Posted
September 29, 2026
First seen
September 29, 2026
Last seen
September 29, 2026

Posting Health

Days active
0
Repost count
0
Trust Level
54%
Scored at
September 29, 2026

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Culinary Science Intern - Spring 2027