Spenser Server - Part Time Seasonal

Are you passionate about crafting the perfect cocktail, creating unforgettable experiences, and being at the heart of a vibrant, energetic atmosphere? If so, we want you to bring your skills and enthusiasm to our team! At [Restaurant Name], we’re not just looking for a bartender – we’re looking for someone who thrives in a fast-paced environment, enjoys engaging with people, and has a genuine love for the art of mixology. Join us, and you’ll be part of a dynamic team where your creativity and personality shine, all while delivering top-notch service to our guests. If you're ready to take your bartending career to the next level, we’d love to meet you!

Provide expedient, courteous cocktail & food service to lounge or bar guests.

• No employee housing available
• A fast-paced, exciting work environment with plenty of upward mobility and growth opportunities
• Meet people of all ages from all over the country and world!

• →Fully understand and support Xanterra’s Mission Statement, Cultural Pillars, Community Commitment and Core Values.
• →Ensure the guests are courteously greeted, orders placed properly and expediently served.
• →Inform guests of any beverage specials, and constantly up-selling beverage orders.
• →Requests proper identification of guests who appear to be under the age of thirty.
• →Enforce Xanterra Parks & Resorts, Arizona State and any other applicable liquor laws regarding the serving of alcoholic beverages.
• →Strictly adhere to TIPS program at all times in the serving of alcoholic beverages.
• →Bring any TIPS related issues with guests to the immediate attention of the bartender working lead or Restaurant Manager.
• →Use Aloha POS system properly and efficiently in ordering beverages and keeping voids and mis-orders to an absolute minimum.
• →Describe drink recipes when requested by the guests.
• →Clear and bus tables as guests leave, maintaining sanitation and cleanliness levels of the seating area.
• →Attend all company-sponsored liquor training classes.
• →Manage own bank for beverage sales including credit cards, cash and room charges.
• →Complete opening and closing shift side duties.
• →Assist bartender in garnishing drinks as necessary.
• →Place and serve food orders from bar menu.
• →Other duties as assigned.

• Must be at least 18 years of age or older.
• Knowledgeable of various types of beer and wine.

• Previous bartending or serving experience with alcohol awareness training.
• Point of Sale (POS) system experience is preferred.

• Constantly standing, walking, twisting, using eye/hand coordination, manual dexterity, handling, wrist motion, bending/ stooping.
• Frequently carrying, bending, stooping, lifting, pushing, and pulling items weighing up to 10lbs.
• Occasionally carrying, bending, stooping, lifting, pushing, and pulling items weighing up to 50lbs.
• Constantly listening, hearing, seeing, and speaking.
• Will be required to stand and walk for long periods of time on cement floors and to occasionally walk on uneven surfaces.

Xanterra Parks & Resorts® Grand Canyon Railway (GCR) "We are an Equal Opportunity Employer, Female/Minority/Veterans/Disabled/Sexual Orientation/Gender Identity."