Food and Nutrition Cook Full Time

Join our Culinary Services team in a healthcare setting where your work directly supports residents every day. This role offers a more predictable schedule, a strong team environment, and the opportunity to use your cooking skills in a meaningful way.

• →Prepare and cook meals following menus and standardized recipes
• →Ensure food quality, portion control, and proper temperatures
• →Follow therapeutic and modified diet requirements
• →Maintain a clean, safe, and sanitary kitchen environment
• →Assist with food prep, tray line, and service as needed
• →Follow all food safety and infection control procedures

• Previous institutional cooking or foodservice experience preferred
• Ability to follow recipes and production sheets
• Ability to work in a team and fast-paced environment
• Reliable attendance