R&D Technician

Description

Lyons Magnus leads the food industry with creativity and innovation, crafting top-quality products across all manufacturing phases, from raw materials to marketing. With over 2000 diverse items for industrial ingredient and food service sectors, Lyons caters to leading restaurant chains nationally and internationally.

At Lyons, our diverse and talented staff is the heart of our organization. We foster a thriving work environment where employees are engaged in shaping both the company's and their own future.

A member of the Product Development department, a food service and healthcare product division at Lyons Magnus, an international food and beverage manufacturer headquartered in Fresno, California. The R&D Technician is responsible for support in the areas of product development and related activities

Pay: $24.00/hour

Hours: 8:00 a.m. - 5:00 p.m.

Schedule: Monday through Friday

Location: Fresno, CA

Travel Requirements: N/A

Work Environment: Lab/office

Requirements

Core Responsibilities:

• Supports the mission, values and vision of the company.
• Maintains the best interest of Lyons Magnus first and foremost.
• Works with employees of Lyons Magnus in a positive and constructive manner to maintain a professional relationship and demonstrates courtesy, discretion, friendliness, and diplomacy.
• Works within a team environment to share information and help others as needed.
• Analyzes sensory, chemical and physical characteristics of lab, pilot plant and production samples using a refractometer, PH meter, viscometer and other instruments.
• Supports Product Development scientist, technical manager, technologist and pilot plant activities.
• Plans and conducts a complete project of significant scope.
• Communicates results of tasks in oral and written form.
• Often trains other technicians in variety of complex techniques.
• Performs other related duties as assigned.

Knowledge, Skills and Abilities:

• Self-motivated with the ability to work independently and take initiative
• Ability to handle complex duties and prioritize multiple tasks effectively
• Knowledge of food and beverage manufacturing processes

Required Qualifications:

• Education: High school diploma or equivalent; associate’s degree in sciences
• Experience: 3-5 years of related experience (High school only); 1-3 years of related experience (Associate’s degree)
• Computer Skills: Proficiency in Microsoft Word, Excel, and PowerPoint

Preferred Qualifications:

• Bachelor’s degree in food science or related discipline
• Working knowledge of food and beverage manufacturing operations, including experience with kettle mixers, scales, and micro lab processes

Additional Information
Our compensation program is designed to attract, motivate, and retain the very best people. Lyons Magnus offers a comprehensive benefits plan that include: Health, Dental Insurance, Life Insurance, Long Term Disability, Sec. 125, 401(k) plan, and more. If you meet these requirements and are eager to join a dynamic company poised for further growth, please respond with your cover letter, and salary requirements.
To learn more about Lyons Magnus, LLC its products and core values, visit www.lyonsmagnus.com or follow us on Instagram or LinkedIn
Lyons Magnus is an Equal Opportunity Employer and with opportunities for advancement. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, age, protected veteran status, or other protected categories.
*This organization participates in E-Verify.