Nutrition Aide

Description

About MDI Hospital

• Demonstrated ability to read, write, and understand written instructions.

• Emotional maturity and good people skills required.

• Ability to prioritize tasks.

• Food service experience preferred.

• Lifting food containers and stock, with potential for strains from lifting.
• Standing on feet most of the time.
• Ability to perform essential job functions with or without reasonable accommodation, as determined by management on a case-by-case basis.

• Exposure to high temperatures and steam, with potential for burns.
• Exposure to wet floors, with potential for slips.
• Exposure to sharp objects, with potential for cuts.
• Possible exposure to infectious diseases.

If you are passionate about providing excellent nutrition services and thrive in a dynamic environment, we encourage you to apply!