Busser/Runner - Leinenkugel's Beer Garden Baltimore

Leinie Lodge & Beer Garden embraces the bold spirit of pride, celebration, authenticity, and community of the North Woods of Wisconsin. Born from a -six-generation family culture, the beer, and now restaurant, showcase the finest in ingredients and hospitality. Located at the entrance of Power Plant Live!, Leinie Lodge & Beer Garden occupies a glass pavilion, complete with retractable roof, and glass garage doors allowing guests to flow freely to the beer garden featuring lawn games and an outdoor fireplace. Pouring over 30 specialty draft brews, we have become the meeting place for downtown Baltimore. Leinie Lodge & Beer Garden is the perfect place to celebrate, socialize, or just relax with great food and great beer. Join us out here!

• →Provide an energetic, outgoing, fun personality while maintaining professionalism.
• →Perform varied duties to ensure all aspects of the proper steps of service.
• →Offer polite, professional, and courteous customer service.
• →Support serving staff, assisting them in ensuring that all customer needs are met in an expedient, courteous, and professional manner.
• →Maintain service stations in a clean and orderly manner throughout shift.
• →Clear and clean tables in a timely manner.
• →Reset tables according to specifications of location.
• →Perform more than one task at a time.
• →Offer polite, professional, and courteous customer service.
• →Communicate effectively with co-workers.
• →Communicate with guest clearly, patiently, courteously and with good humor.
• →Complete all side work as assigned.
• →Maintain a clean and orderly work area to ensure safety.
• →Clear all empty tables and set tables for new guests.
• →Restock service stations.

• Prior customer service and/or restaurant experience preferred. 
• Must speak fluent English, other languages preferred.
• Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with guests, employees and third parties that reflects highly on the venue, the brand and the Company.
• Reading and writing abilities are utilized often to answer guest’s questions regarding the menu.
• Basic mathematical skills are used frequently.    
• May be required to work nights, weekends, and/or holidays.

• Strong ability to provide attention to detail.
• Carrying or lifting items weighing up to 75 pounds.
• Handling objects (including food and utensils), products, and bussing tubs/trays.
• Standing, bending, stooping, and kneeling.
• Must be able to move about the entire facility safely and efficiently.

This is a tipped position. The hourly rate is $3.63 + tips.