Stocker, Food & Beverage (Halloween Horror Nights)

• →Informs management of stock levels to ensure proper inventory and stock. Receives, verifies, and counts incoming shipments from warehouse or vendors.
• →Stocks the location(s), optimizes usage of stock rooms and shelving space and keep stockrooms clean and organized.
• →Processes damaged product by removing from location(s) and filling out proper paperwork.
• →Partners with management to ensure optimum stock levels and maintain the appearance of the location.
• →Positively impacts the guest experience through the execution of guest service standards. Assists on sales floor when needed.
• →Understands and actively participates in Environmental, Health & Safety responsibilities by following established UO policy, procedures, training and team member involvement activities.
• →Performs other duties as assigned.

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Advertised: Jul 21 2026 Eastern Daylight Time
Applications close: Jul 26 2026 Eastern Daylight Time

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