Deli Assistant (Full Time) Portlaoise

Irelandmid

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Quick Summary

Key Responsibilities

Prepare and serve high-quality food in an efficient, cost-effective manner. Manage daily kitchen operations (including Breakfast, Lunch, Dinner, and Chilled Products) as directed by the Deli Manager.

Technical Tools

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What We Offer

~1 min read

✓Competitive pay rates

✓Discounts on fuel and in-store purchases

✓Comprehensive on-the-job training

✓Career progression opportunities, including internal promotions and further education

✓Company pension scheme

✓Bike to Work Scheme

✓Access to our Employee Assistance Programme (EAP) for well-being support

Responsibilities

~1 min read

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Prepare and serve high-quality food in an efficient, cost-effective manner.
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Manage daily kitchen operations (including Breakfast, Lunch, Dinner, and Chilled Products) as directed by the Deli Manager.
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Maintain effective stock management and portion control.
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Ensure the work environment and facilities are clean and compliant with HACCP legislation.
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Prioritize customer care and service, actively promoting the Corrib Oil Customer Loyalty Programme at every opportunity.
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Carry out assigned deli checks following your training and ensure standards are maintained.
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Be available for flexible hours, including weekends and evenings, Monday through Sunday.