Food & Beverage Team Member - Morristown Landing Recreation And Events Center

LOCATION: Morristown, TN

Morristown Landing is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Morristown, TN. You will be joining a championship level team focused on fun, fulfillment and service built to enrich the community as well as your career and personal growth.

Morristown Landing is a managed facility by Sports Facilities Management, LLC, a Sports Facilities Companies (SFC) company. SFC is the nation's leading resource for managing and developing sports, recreation, wellness, and events facilities. We provide a highly collaborative and supportive culture that raises our team members to new levels of career growth. Together, we will carve a path in a hyper-growing industry where you will enjoy the journey and learn from the industry's best while having some fun.

SFC has been awarded national recognition as a Top Workplace and is considered a workplace of choice. Our mission-focused company is highly entrepreneurial, team-oriented with a culture centered on collaboration, accountability, excellence, and service. We are growing rapidly and looking for high performers at every level to grow with us.

• →Assist customers as needed with outstanding customer service
• →Operate an electronic cash register and credit card machine
• →Perform basic mathematical computations
• →Provide event set up, breakdown, buffet and table service
• →Communicate with the public in a tactful, polite, and friendly manner
• →Clean dining and event areas and tables; assist in preparing and serving food items; fill condiment containers
• →Pick up dishes, glasses, eating utensils, and trash in dining and concession areas
• →Scrape and rinse dishes, load dishwasher and operate dishwashing machine; wash dishes, carts, pots, pans, and equipment
• →Take and record temperature of food to ensure proper temperature controls in the transportation of food
• →Assist in unloading, lifting, and carrying food and supplies from trucks and storage areas, and place them in designated areas
• →Assist in party rentals: Guest check-in, party supplies and set-up, cleaning of cabanas and shelters
• →Alert management immediately for the following incidences: suspicious acting persons, intoxicated individuals, adults with no children, etc.
• →Alert management immediately regarding mistake or adjustment to the cash drawer
• →All other duties as assigned by management

• Must be at least 21 years of age
• Shift will be driven by event and banquet activity and schedule
• Prior experience operating a cash register and balancing a cash drawer
• Ability to communicate in a positive, friendly manner with patrons
• One year of customer service experience with general public preferred

• Must be able to lift 40 pounds waist high
• May be required to sit or stand for extended periods of time whether indoors or outdoors, and squat, stoop, bend, carry, lift, pull, and push
• Will be required to operate a computer
• Facility has intermittent noise