Cook Jobs

Description Our great tasting food begins with the cook. This position is critical to our success and requires specific skills from the Team Member. Have an up-tempo work ethic. Be able to maintain a high level of pace and energy throughout the lunch and dinner rushes. Quick in-hand breading and fry

Student Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and

Join the Metz family and help us make a diffrence. We are looking for a lead cook at one of our elementary schools. great benfits weekends,holidaysand summer off.Come bring yourhospitality and help us bring smiles to our students. This is a great opportunity for Culinary and Hospitality School Grads

The pay rate for this position is $16 - $18 / hour, depending on experience. While we are accepting all applications, we are looking for candidates who can work 12:00PM to 8:00PM. Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you wan

Show Off Your Culinary Skills at Hilton Garden Inn! At Hilton Garden Inn Memphis Downtown Beale Street, we’re passionate about creating exceptional dining experiences for our guests. We’re looking for a talented and dependable Cook to join our team and help deliver delicious meals with a smile. This

Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and one tea

The pay rate for this position starts at $17 / hour. Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creati

Position: Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, grill, and food prep stations

Bakery/Deli Cook Summary To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acc

Bakery/Deli Cook Summary To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acc

Job Title: COOK Job Code: RGUD Reports To: Job Grade: Department:FOOD SERVICE FLSA Status: NON-EXEMPT SUMMARY Performs a variety of tasks and operations to prepare and cook food items as assigned for meal service. ESSENTIAL DUTIES AND RESPONSIBILITIES Maintains friendly, efficient, Spirit of Service

Bakery/Deli Cook Summary To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acc

Bakery/Deli Cook Summary To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acc

We keep it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet? The oyster bar is the heart of our culinary experience. As the oyster bar cook you will be in the main dining room interacting with guests and preparing raw bar dishes

Crestline Hotels & Resorts has re-launched a Downtown Los Angeles Icon! The former 'Standard Hotel', now The Delphi Hotel, has re-opened with a fresh, independent concept including a stunning new lobby and re-imagined F&B concepts. The original legendary LA rooftop pool, restaurant and bar experienc

Vessel Information Type: Bulk Carrier Gross Tonnage: 19999 Dead Weight: 31966 Built Year: 2012 Flag: MHL Engine Maker: MAN B&W Joining Date: 07 March 2026

Cook position at Brooks Rehabilitation Hospital - University Campus 3599 University Blvd. Jacksonvilled, FL 32216. Job duties include but not limited to: Preparing patient meals, cold food preparation, cafe meal preparation, grab and go preparation, grill station cook, cleaning, stocking, and preppi

Bakery/Deli Cook Summary To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acc

Bakery/Deli Cook Summary To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acc

Job Title: Cook/Hospital Dining Location: Meadville Medical Center, Meadville PA Salary: $16.00 to $20.00 per hour Now seeking Full time cook for a healthcare setting to join our amazing team at Meadville Medical Center. Get ready to bring the energy to our team with a 5-day work week that includes