Amenities Manager

• Hours: 12 pm - 8 pm; however, hours may be altered by management or the Board due to planned events and/or coverage.
• Days: Wednesday - Sunday, with weekend coverage required.

• Hire, train, schedule, and supervise a team of staff who foster a welcoming atmosphere for residents and guests.
• Develop and maintain SOP’s for Sundry Shop, Tiki Bar, and other amenity areas.
• Management of the pool area and enforce rules and regulations within the area.

• Oversee inventory, ordering, and compliance for all amenity areas.
• Provide excellent customer service, address resident concerns, and ensure proper health and safety standards.

• Handle budgeting, POS systems, and financial reporting to keep operations efficient.
• Ensure all financial transactions are recorded and reported in an accurate and timely manner.

• Work closely with the Events Committee to maintain a vibrant events calendar.
• Ensure that all activities and events are posted and coordinated to be clearly communicated to the community and its residents.

• 1–3 years of experience in hospitality, amenities, or food & beverage operations.
• 1–3 years of management or supervisory experience.
• Florida Food Manager Certification & ServSafe Certification (required).
• Strong communication, customer service, and organizational skills.
• Proficiency in Microsoft Office and POS systems (Clover preferred).

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