Bottling Technician, Days

Build your career at Sazerac! With almost 400 years of rich history, Sazerac Company has thrived as an independent, American family-owned company with operations in the United States and around the world. Since the 2000s, Sazerac has averaged double digit growth every year! Sazerac Company produces and markets the most award-winning bourbons and whiskeys in the world, including Buffalo Trace, Pappy Van Winkle, Eagle Rare, Blanton’s, and Sazerac Rye. Additionally, Sazerac owns many popular brands across a range of spirits, including Fireball, Southern Comfort, Seagram’s V.O., Myers’s, Goldschläger, Parrot Bay, 99 Brand, and Platinum Vodka. 

We’re proud of our award-winning culture and distilleries. Our Louisville office has been named one of the “Best Places to Work in Kentucky” four times, and our Buffalo Trace Distillery has earned the title of “world’s most award-winning distillery” through the dedication of our craftsmen for well over 200 years. Whether you’re a recent graduate or an experienced professional, Sazerac provides extraordinary opportunities for growth with competitive salaries and benefits in an exciting, entrepreneurial industry.

The Bottling Technician plays a key role in producing high-quality spirits by operating and maintaining bottling line equipment in a fast-paced manufacturing environment. This position is responsible for ensuring safe, efficient, and compliant production while supporting daily bottling operations and meeting production goals. The role offers hands-on experience with industrial equipment, opportunities for continuous improvement, and collaboration across teams to deliver award-winning products.

• →Operate, troubleshoot, change over, and perform basic maintenance on bottling line equipment including fillers, cappers, decasers, and case packers.
• →Perform quality inspections, labeling, case packing, and documentation to ensure products meet safety, quality, and regulatory standards.
• →Support daily production goals by following SOPs, food safety standards, and best practices while maintaining a clean and organized work area.
• →Identify opportunities to improve efficiency, reduce waste, and enhance bottling line performance through continuous improvement efforts.
• →Provide guidance and support to temporary team members on safety, quality, and operational procedures.

• High School diploma or GED equivalent.
• Minimum of 2 years of experience in a manufacturing, warehouse, or production environment.

• Previous experience operating industrial or bottling/manufacturing equipment.
• Experience following SOPs, GMPs, HACCP, or food safety standards.

• Ability to lift and move objects up to 50 pounds without assistance.

#LI-MW1

After you apply, a recruiter will review your application and reach out to qualified candidates. Selected candidates will follow our interview process, which may include a phone screen, hiring manager interview, and panel interviews with business leaders. There may be additional steps or assessments throughout the process dependent on the position. Applicants who are not selected to move through the process, at any stage, will be notified via email.