Engineer 3

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

Four Seasons Hotel Miami is seeking a dependable and service-oriented Engineer III to join our Engineering team. This entry-level role supports the maintenance and operation of the hotel’s facilities and systems, performing preventive maintenance, responding to service requests, and assisting with repairs throughout guest rooms, public areas, and back-of-house spaces.

Working alongside experienced Engineering professionals, the Engineer III will develop hands-on technical knowledge while helping ensure the property is maintained safely, efficiently, and to Four Seasons standards. The ideal candidate is reliable, attentive to detail, eager to learn, and committed to delivering exceptional service.

• →Perform routine preventive maintenance throughout guest rooms, public areas, and back-of-house spaces to support the safe and efficient operation of the property.
• →Assist with basic electrical, plumbing, carpentry, lighting, furniture, fixture, and equipment maintenance and repairs.
• →Respond promptly and professionally to guest and internal maintenance requests while minimizing disruption to the guest experience.
• →Assist with mechanical room inspections, equipment readings, room inspections, work orders, and other daily Engineering activities.
• →Support senior engineers during equipment shutdowns, repairs, preventive maintenance, and larger maintenance projects.
• →Complete work orders and accurately document maintenance activities and tasks performed during each shift.
• →Follow established safety procedures, including the proper use of tools, equipment, PPE, and chemicals, and promptly report hazards or unsafe conditions.
• →Support emergency and life-safety procedures while maintaining clean, organized, and safe Engineering work and storage areas.
  
  

• Basic knowledge or interest in general building maintenance, mechanical systems, or hands-on repair work.
• Previous hospitality or maintenance experience is preferred but not required.
• Ability to follow instructions, complete assigned tasks reliably, and demonstrate strong attention to detail.
• A service-oriented mindset with the professionalism and discretion required when working in guest rooms and public areas.
• Basic proficiency in English, including the ability to read, write, understand instructions, and communicate effectively.
• A collaborative approach and willingness to learn from supervisors and experienced Engineering team members.
• High school diploma or equivalent preferred.
• A desire to develop technical skills and grow within the Engineering profession.
  

• This is an active, hands-on role requiring regular standing, walking, bending, climbing ladders, working in confined spaces, and performing repetitive physical tasks. The position requires the ability to regularly lift and carry up to 50 lbs. and safely use hand tools and maintenance equipment.
• Work takes place throughout the hotel, including guest rooms, public areas, mechanical rooms, kitchens, laundry areas, rooftops, and back-of-house spaces. Team members should be comfortable working in varying conditions that may include heat, cold, humidity, noise, chemicals, machinery, and outdoor environments.
• A flexible schedule is required based on hotel operations, including mornings, afternoons, weekends, holidays, and emergency response needs.