Production Worker - Packing - 1st shift

Responsible for producing food products efficiently while maintaining quality standards. This entry-level role involves performing basic, hands-on tasks such as assembling, packing, stacking, and palletizing food products.

• →Visually inspect products for defects and remove any non-conforming items
• →Ensure adequate quantities of products are available to meet order requirements
• →Operate and maintain a basic understanding of food processing and packaging equipment
• →Follow all sanitation and safety procedures to maintain a clean and safe work environment
• →Understand and follow USDA and HACCP guidelines
• →Rotate through various positions on the production line as needed
• →Be open to cross-training and assist in other tasks or departments when required
• →Perform other duties as assigned