Steward & Kitchen helper (Winter 26/27) - W VERBIER

JOB DESCRIPTION 

Become a W Talent and Embody the W Art of Living! 

As a ‘Talent’, you are the essence of W for our guests. You bring a playful, warm and welcoming touch that makes all the difference in our W hotels. You are unique, passionate, and your personality shines through in every interaction. 

AN EXCEPTIONAL OPPORTUNITY TO JOIN THE W VERBIER TEAM! 

We're looking for a Polyvalent Talent, as a Steward (50%) & Kitchen Helper (50%), highly motivated, enthusiastic and competent to rock the kitchen and stewarding! Teamwork doesn't scare you.  

As a Kitchen Helper, you will assist your supervisors in the preparation of products for mise en place while respecting 5* standards.   

We have a main kitchen for all our outlets: Brasserie 1519, Breakfast, W Living Room, In room Dining & Banquet. 

As a Steward, cleaning products and tidying up the kitchen have no secrets for you: you will be responsible for maintaining the hygiene and cleanliness standards in the kitchen, the cleaning and storage areas for dishes, the cleaning of common areas, the cold rooms, etc. 

You will be responsible for applying hygiene and safety standards and rules. You will also be responsible for maintaining the kitchen and B&F equipment.  

PROFILE  

Previous experience in stewarding & as a kitchen assistant, similar position 

Knowledge of hygiene and cleanliness standards and products 

Fluent in French and English/Spanish 

You should be highly motivated. 

Real interest in the worlds of taste, sound, body, scene and stance 

Be detail oriented and have a passion for giving guests an exceptional experience. 

Position to be filled for the Winter season : December 2026 to March 2027 

Due to visa restrictions only applicants from Switzerland and European Union can be considered.