Quick Summary
Key Responsibilities
Assist with preparation and production of baked goods, desserts, and pastries Follow recipes and production schedules accurately Measure, mix, and prepare ingredients Support chefs with decorating,
Requirements Summary
Previous bakery, pastry, or kitchen experience preferred (but not required. We don't mind training you.) Passion for baking and willingness to learn Ability to work in a fast-paced,
Technical Tools
OtherPart Time
Responsibilities
~1 min read- →Assist with preparation and production of baked goods, desserts, and pastries
- →Follow recipes and production schedules accurately
- →Measure, mix, and prepare ingredients
- →Support chefs with decorating, finishing, and plating items
- →Maintain cleanliness and organization of kitchen and bakery areas
- →Properly store ingredients and finished products
- →Follow all food safety and sanitation guidelines
- →Assist with packing and labeling for events as needed
Requirements
~1 min read- Previous bakery, pastry, or kitchen experience preferred (but not required. We don't mind training you.)
- Passion for baking and willingness to learn
- Ability to work in a fast-paced, team-oriented environment
- Strong attention to detail and consistency
- Ability to stand for long periods and lift up to 30 lbs
What We Offer
~1 min read✓Flexible part-time scheduling
✓Hands-on experience in a professional catering kitchen
✓Opportunity to grow within a well-established catering company
✓Supportive and team-driven work environment
Location & Eligibility
Where is the job
Raleigh, United States
On-site at the office
Listing Details
- First seen
- October 1, 2026
- Last seen
- October 6, 2026
Posting Health
- Days active
- 4
- Repost count
- 0
- Trust Level
- 55%
- Scored at
- October 6, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
External application
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