IZAKAYA - Pastry Chef

We are looking for motivated Pastry Chefs who are eager to learn from our amazing Asian Fusion kitchen with our Specialist Pastry Chefs! You will learn how to prepare the necessary dessert ingredients for your team members in order to create the signature desserts of IZAKAYA. The ideal candidate is a team player, is interested in working in a Asian Fusion restaurant and can be a true ambassador for the IZAKAYA brand. You work closely with the chefs and all other staff to ensure that all staff members have a good knowledge of the presentation, methods and recipes.

Our Pastry Chefs strives to deliver the superior level of guest service that we are known for. They are hardworking, dedicated, and uphold exceptional culinary standards. Our teams have bags of personality and are confident working in a fast-paced kitchen environment while maintaining THE ENTOURAGE GROUP’s high standards. Be a part of THE ENTOURAGE GROUP’s team and create unforgettable gastronomic experiences.

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  To ensure all that all mise-en-place is always freshly prepared and on time

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  To ensure that all dishes are being prepared to the correct recipe and to the correct quantity

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  To deputize in the Pastry sous chef’s absence and take charge of the kitchen when directed to do so

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  To ensure that any anticipated shortages are communicated promptly to the sous chef or head chef

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  To strive to study relevant subjects in preparation to future advancement
  

• Flexible and hardworking

• Physically fit

• The ability to speak English

• Willingness to work and learn

Please apply with your CV, motivation and picture!

If you have any questions regarding this application, please contact us via email.