Cook - New Britain School Nutrition

• →Cook and prepare a variety of meals according to school menus
• →Ensure all food is safely cooked and presented with care
• →Maintain a clean and organized kitchen workspace
• →Work with team members to serve meals in a timely, friendly manner
• →Support special dietary needs and food allergy safety procedures

• Family-friendly schedule – you're home by mid-afternoon
• No nights, weekends, or holidays
• Paid training and steady hours
• Be part of a mission that matters – healthy meals fuel better learning
• Friendly, team-oriented school environment

• Basic knowledge of cooking techniques (we’ll train the right person!)
• A commitment to cleanliness and food safety
• A dependable and positive attitude
• Comfort working in a school kitchen environment
• A passion for helping kids grow strong and healthy

Education:

• High school graduate or equivalent.
• Must complete all Whitsons and government required training as necessary

Certifications:

• Servsafe certification preferred

Other Qualifications, Experience and Competencies:

• Ability to speak and read English in order to understand and perform job assignments.

• Must be proficient in recipe procedures and cooking techniques.
• 1 year professional culinary experience required
• Always present a positive and professional image.