Overnight Camp Cook Summary The Cook at Camp DREAM will be responsible for executing the meals component of our overnight summer camp. You will serve as a team and be responsible for providing 3 meals and two snacks daily for 60 people. Camps Cook contribute to our goal of ensuring a safe, fun, enri
Restaurant Cook Are you an experienced line cook that works well in a challenging, fast-paced business among a friendly team of people? Look no further! Join IHOP, a well-known family dining restaurant with over 65 years of operating experience. From day one, you'll embark on an enriching training p
Position: Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983, and
Cook on Ireland Road Looking for a career where you can make a difference every day? Growing Kids Learning Center on Ireland Road is seeking a Full-time Cook to join our passionate team. We’ve been family-owned since 1995, proudly serving Northern Indiana children from 6 weeks to elementary age. Our
JOB SUMMARY: The Relief Cafeteria Cook will prepare and serve daily nutritional snacks and meals to the students and employees at Biidaaban Kinoomaagegamik according to the healthy menu plan. At times the Cafeteria Cook will need to cater meetings in various Sagamok programs, and they may be needed
This posting is not for an immediate vacancy. We are accepting applications for future opportunities. DESCRIPTION: All HOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shif
We are on the hunt for an experienced line cook to join our talented team and help prepare meals according to our standard recipes. In this position, your principal goal will be to prepare high-quality meals that meet the chef’s exact specifications. You will be responsible for setting up the prep s
Summary: The cook is responsible for preparing and serving three daily meals for clients in the Substance Abuse Residential Program and residents in the Hideaway Program. Meals must be prepared according to the approved dietitian's menu, with any substitutions documented as required. This position e
Position: Grill Cook Location:Niagara University Pay: $17.50 Schedule: Variable This is a great opportunity for Culinary and Hospitality School Grads! Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members
Overview Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from sta
SUMMARY The Niemann Harvest Market Delicatessen Cook duties include but are not limited to providing excellent customer service, cooking recipes, gaining product knowledge and working in a safe manner while fostering the Niemann Harvest Market culture. ESSENTIAL DUTIES AND RESPONSIBILITIES Delivers
Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of consistency and pro
Tigg's Canteen Services is looking to hire a Permanent Full-Time Lead Cook for Grand Traverse County Jail in Traverse City MI. We offer a competitive wage and benefit package including: Pay starting at $21.00 an hour for this location. Medical Dental Vision 401K Paid Time Off And much more Qualifica
Our hunting lodge is seeking a Breakfast Cook/Housekeeper. This position can be one person doing both roles, or can be divided into two part-time positions. The right person would need to be dependable, efficient, able to work independently, and comfortable with the pace and expectations of a lodge
A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants. Join our Olga's TEAM of 700+ who are committed to: Serve the freshest and most delicious food & beverages Provide exceptional guest service Maintain impeccably clean & safe
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards. IHOP Cooks are expected to
DETAILS OF POSITION Location: Santa Maria / Part time to Full-time: Weekends a must / Monday - Friday / Hours: AM Shift (minimum flexibility) / Weekends / Starting Rate: $19.31 + DOE per hour PURPOSE OF POSITION VTC Enterprises has been supporting adults with developmental disabilities since opening
Join a multiple‑award‑winning workplace as a skilled and adaptable Cook in a fast‑paced, from‑scratch kitchen environment where creativity, quality, and teamwork come together. Our culinary team prepares fresh, high‑quality meals daily for multiple restaurants within our luxury senior living r
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