Pay Range: $15-$18 per hour From basic benefits to added advantages, Crestline Hotels & Resorts does what it takes to take care of our Associates—both in and outside of work. Benefits include: Health and Welfare plans to include Medical/Dental/Vision options, Competitive Paid Time Off, 401k Savings
Job Title: COOK Job Code: RGUD Reports To: Job Grade: Department:FOOD SERVICE FLSA Status: NON-EXEMPT SUMMARY Performs a variety of tasks and operations to prepare and cook food items as assigned for meal service. ESSENTIAL DUTIES AND RESPONSIBILITIES Maintains friendly, efficient, Spirit of Service
Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr
Get paid daily! We’ve partnered with DailyPay to offer employees more control over their earnings!!! SUMMARY The County Market Deli Cook duties include but are not limited to providing excellent customer service, cooking recipes, gaining product knowledge and working in a safe manner. ESSENTIAL DUTI
Join Our Culinary Team and Bring Flavor to Every Guest Experience at Hyatt House Virginia Beach Oceanfront! Are you passionate about creating memorable dining moments? Our hotel is looking for a talented Cook who thrives in a fast-paced, team-oriented environment. If you love working with fresh ingr
Cook position at Brooks Rehabilitation Hospital - University Campus 3599 University Blvd. Jacksonvilled, FL 32216. Job duties include but not limited to: Preparing patient meals, cold food preparation, cafe meal preparation, grab and go preparation, grill station cook, cleaning, stocking, and preppi
Position: Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, grill, and food prep stations
Job Title: Cook/Hospital Dining Location: Meadville Medical Center, Meadville PA Salary: $16.00 to $20.00 per hour Now seeking Full time cook for a healthcare setting to join our amazing team at Meadville Medical Center. Get ready to bring the energy to our team with a 5-day work week that includes
Position: Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, grill, and food prep stations
Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr
The Raising Cane's River Center is looking for experienced Kitchen Cooks to work in our Facility in Baton Rouge, LA. The position is Part-Time event based and requires a flexible schedule, which includes some weekends and holidays. With a heavy event schedule upcoming, we are looking for both line a
JOB TITLE: Lead Cook LOCATION: Christian Care Allen, Allen TX SALARY: $18.00-$24.00 Join our amazing Hospitality Team at Christian Care Allen! We offer flexible scheduling, a fun and fast-paced setting with opportunity for advancement. Please Contact Kamron Meier at 972-358-3379 ( Prefer Text ) to s
Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr
NOW HIRING-SUBWAY Flexible schedules Part time Open availability a plus Mornings, Afternoons, and Evenings **Weekly Pay** Starting at $14 per hour Food Service Cook CrossAmerica Partners is an operator of convenience stores and a retail distributor of motor fuels. With a geographic footprint across
This is a great opportunity for Culinary and Hospitality School Grads! Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy commercial kitchen and café ‘operations
Our promise to you: Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually
Summary As the world’s leading venue management company and producer of live event experiences, Legends Global is the preeminent management and content partner with over 350 venues worldwide. Operating and investing in the world’s most important stadiums, arenas, convention centers, and theaters req
Position: Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, grill, and food prep stations
Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr
Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr
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