About Banner House at T Bar M Founded in 1972, T Bar M Racquet Club has served as the premier private members tennis and racquet Club for Texas and the greater southwest region. It is internationally recognized as a best-in-class training facility for competitive, professional, semi-professional and
We are on the hunt for an experienced line cook to join our talented team and help prepare meals according to our standard recipes. In this position, your principal goal will be to prepare high-quality meals that meet the chef’s exact specifications. You will be responsible for setting up the prep s
*This is a Work Experience (work-based learning) position available through Workforce Solutions Coastal Bend. All candidates will be considered after program eligibility is determined. Job Title: Cook Position: Temp, FT, 6am-4pm, Monday-Friday Location: Agua Dulce Second Chance Employer: No Pay Rate
POSITION SUMMARY: The Concession Cook is responsible for cooking all meals offered at the concession stand. The cook will maintain a clean workplace, stock shelves and refrigerators and help maintain inventory levels with the assistance of the concession food prep. All concession staff will follow a
Job Summary: Assists the head cook with preparing food orders for the restaurant and ensures the smooth operation of the kitchen by performing the following duties. Duties and Responsibilities: Reads and fills written orders and follows instructions given by head cook. Prepares menu items prior to a
Position: Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983, and
This posting is not for an immediate vacancy. We are accepting applications for future opportunities. DESCRIPTION: All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shif
Mid Shift 11:00am-7:30pm Pay Rate $18.00-$19.00 based on previous experience PRN/PM Cook-Trayline This is a great opportunity for Culinary and Hospitality School Grads! Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are se
This is a catering cook position. Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 194
Looking for a Leadership position in Food Service? Do you have integrity, a positive can-do attitude, a strong character and able to work in a structured environment? Tigg's Canteen Services is looking to hire a Permanent Part-Time Lead Cook for Antrim County Jail in Bellaire MI. We offer a competit
Line cook position Capital City Club Brookhaven's Culinary Department is looking to hire an enthusiastic, self-motivated, and team-focused individual for our Pool Kitchen. This is a Full-time position. The position includes health vision, life, dental insurance, 401(k) with a company match, hot meal
Part-Time Deli Cook at LONDIS Castlebar We are currently seeking a skilled and passionate Deli Cook to join our team at LONDIS Castlebar on a part-time basis. As a Deli Cook, you will play a crucial role in preparing and serving delicious food items to our customers. 2/3 shifts available per week. H
Are you a skilled Chef/Cook that is looking to join a great team of culinarians? Do you value working with fresh local product? Westminster-Canterbury of the Blue Ridge is currently looking for key players to become part of our amazing team. Are you ready for a great work/life balance? At Westminste
Cook- Lion’s Den Café Full-Time Hourly: $28.00 to $30.00 an Hour (DOE) Benefits: Health, Dental, & Vision Insurance available after 60 days, 403b after 30 days Want to work for an organization with a positive mission, team environment, and great pay! Then, we are seeking you! If you a strong work et
Job Description - CookReport To: General Manager, ManagerJob Summary Prepares, cooks and presents food to order, adhering to company food preparation and timing standards. Job Functions Prepares, cooks and presents food to order, following established company standards. Completes assigned "prep work
Job Summary: Assists the head cook with preparing food orders for the restaurant and ensures the smooth operation of the kitchen by performing the following duties. Duties and Responsibilities: Reads and fills written orders and follows instructions given by head cook. Prepares menu items prior to a
Position: Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983, and
Deli-Prepared Foods Cooks are responsible for preparing food by cooking, grilling, frying, sautéing, baking and displaying food for menu items, customer orders, prepared foods, meal solutions and deli cases. Cooks will also operate grills, stoves, ovens, mixers, slicers, fryers, scales as well as wr
This posting is not for an immediate vacancy. We are accepting applications for future opportunities. DESCRIPTION: All HOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shif
Get weekly curated job picks, salary trends, and career insights delivered to your inbox.