West Trainer - Bakery Franchise Operation(Front of House)

West Trainer - Bakery Franchise Operation(Front of House)

Senior Training Center Manager

Full Time, Exempt

East Training Center

Commerce, CA

: Conduct comprehensive training for new store owners and employees

: Conduct training to improve product sales and employee customer service at the store.

: Provide training on manual products and new products

: Educate on hygiene and food safety standards

: Train on the use and maintenance of various equipment

: Ensure industrial safety and food safety compliance at the training center

: Manage Training Center expenses and handle all related expenditures.

: Conduct inventory checks and manage procurement and purchase orders. 

: Develop and update training curricula and materials

: Prepare and manage training-related documents and reports

: Conduct post-training evaluations (surveys, feedback collection)

: Create and enhance training materials (manuals, presentations, guidelines, etc.) 

: Provide certain product manufacturing training for new employees

: Basic training for new internal employees

: Develop and test new equipment and small tools

• Basic Computer skills including proficiency in MS Office Products (Outlook, Word, Excel & Power point).
• Excellent verbal and written communication skills.
• Ability to read and interpret documents such as procedure manuals and regulatory documents. 
• Ability to write reports & business correspondence. 
• Bilingual in Korean/English preferred 
• Detail oriented, excellent record keeping and documentation skills.

• Prior bakery, food and beverage, and/or QSR, experience is required
• Associate degree, or bachelor’s degree or equivalent years of work experience 
• Basic understanding of F&B operation fundamentals
• Basic Computer skills including proficiency in MS Office Products (Outlook, Word, Excel & PowerPoint).