Catering Manager- NX

Food ServiceCatering Manager
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Quick Summary

Overview

The Catering Manager is responsible for planning, organizing, and overseeing all catering operations within the hotel. This role ensures exceptional service delivery for events such as weddings, conferences, banquets, and corporate functions.

Technical Tools
Food ServiceCatering Manager
The Catering Manager is responsible for planning, organizing, and overseeing all catering operations within the hotel. This role ensures exceptional service delivery for events such as weddings, conferences, banquets, and corporate functions. The Catering Manager works closely with clients, kitchen staff, and hotel departments to deliver high-quality experiences that meet and exceed guest expectations while maximizing revenue.

Location & Eligibility

Where is the job
Houston, United States
On-site at the office
Who can apply
US

Listing Details

Posted
April 27, 2026
First seen
May 6, 2026
Last seen
May 6, 2026

Posting Health

Days active
0
Repost count
0
Trust Level
24%
Scored at
May 6, 2026

Signal breakdown

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Crescent Hotels & ResortsCatering Manager- NX