Quick Summary
Key Responsibilities
Execution of all food production as determined by the Sous Chef through production sheets. Practice a "clean as you go" work ethic and utilize proper food handling techniques: i.e.,
Technical Tools
CookFood Service
Responsibilities:
- Execution of all food production as determined by the Sous Chef through production sheets.
- Practice a "clean as you go" work ethic and utilize proper food handling techniques: i.e., wearing plastic gloves, proper uniform including hat and clean kitchen towels.
- Prepare the proper amounts of food as requested by the Sous Chef.
- Conduct self in a highly professional manner at all times.
- Communicate with Stewards on all equipment cleaning needs.
- Handle any special request made by the Sous Chef or external guest.
- Maintain Bally’s Casino's food quality specifications as determined by the standard recipe. Maintain a waste free department by controlling production and utilizing returned food. Responsible for the cleanliness of immediate work area and the process walk-in cooler.
- Completed attendance of Serv-Safe class.
- Ensure ingredients and final products are fresh.
- Follow recipes, including measuring, weighing and mixing ingredients.
- Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods.
- Present, garnish and arrange final dishes.
- Occasionally serve food.
- Maintain a clean and safe work area, including handling utensils, equipment and dishes.
- Handle and store ingredients and food.
- Maintain food safety and sanitation standards.
Work Environment:
- The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.
- While performing the duties of this job, the cast member is occasionally exposed to fumes or airborne particles.
- The cast member occasionally works near moving mechanical parts and is occasionally exposed to toxic or caustic chemicals.
- The noise level in the work environment is usually low to moderate.
- Must be able to work in a smoking environment.
Additional Benefits:
- Competitive Salary with annual performance reviews
- Comprehensive health coverage plan that includes medical, dental, and vision
- 401(K)/ Company Match
- Access Perks and Childcare discounts
Compensation:
- $13.50/hr
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
Location & Eligibility
Where is the job
Shreveport, United States
On-site at the office
Who can apply
US
Listing Details
- Posted
- October 7, 2026
- First seen
- October 7, 2026
- Last seen
- October 7, 2026
Posting Health
- Days active
- 0
- Repost count
- 0
- Trust Level
- 56%
- Scored at
- October 7, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
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