SUSHI COOK- OCEAN PRIME LAS VEGAS
Quick Summary
It is the responsibility of our sushi cooks to prepare a variety of sushi rolls and dishes. Portions, washes, peels, slices, and mixes necessary ingredients. We are seeking a Sushi Cook with 2-3 years of experience. Weekend and night availability needed.
CMR remains independent and privately held, with 40 restaurants across the country from Beverly Hills to New York City, and 18 different concepts in 13 states plus The District of Columbia, as well as a separate and highly successful catering division, Cameron Mitchell Premier Events, and a food hall chef incubator, Budd Dairy Food Hall.
Responsibilities
~1 min read- →Opportunities for career growth, 80% of all positions promoted from within
- →Dining discounts at any of our 60+ restaurants
- →Health benefits for eligible associates
- →Inclusive, fun, and creative environment
- →Flexible scheduling, paid time off, and closed 7 major holidays!
Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.
- A genuine approach to hospitality
- Individuals who exemplify leadership, kindness, and positivity
- “Yes, is the Answer!” Mentality
- Those that value teamwork, family, and community
Location & Eligibility
Listing Details
- Posted
- December 5, 2025
- First seen
- May 6, 2026
- Last seen
- August 13, 2026
Posting Health
- Days active
- 104
- Repost count
- 0
- Trust Level
- 14%
- Scored at
- August 18, 2026
Signal breakdown
Please let Cameron Mitchell Restaurants know you found this job on Jobera.
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