Prep Cook

In this role, you will be responsible for storing, cooking, and helping to prepare nutritious high-quality food and a superb dining experience for residents at the community.

• →Assist in meal preparation by chopping, slicing, and dicing ingredients as per recipes.
• →Operate kitchen equipment safely and effectively, including knives and other culinary tools.
• →Collaborate with other kitchen staff to ensure timely meal service during busy periods.
• →Assist in identifying food and supplies needed for the next week’s menus and report to the dining leadership team.
• →Prepare meats for storage and portion control upon delivery; ensure proper handling, storage and labeling of all delivered foods and ingredients.
• →Monitor inventory levels of food supplies and assist with ordering when necessary.
• →Maintain a clean, orderly, safe, and sanitary kitchen
• →Ensure compliance with any and all
• →Perform other duties as
• →Comply with all policies and procedures and any

Education: High School Diploma/GED

Licenses/Certifications: ServSafe certification Experience: 1+ years of kitchen experience Skills & Abilities: N/A

Travel: N/A