~14d ago

Senior Cook - Broome

United States·Binghamtonsenior

CookFood Service

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Quick Summary

Key Responsibilities

Assists children who work in the kitchen, who participate in the youth work program. Coordinate with Food Service Director, Assistant Food Service Director,

Requirements Summary

2 years' experience in food service in a congregate care, industrial,

Technical Tools

CookFood Service

Serving with Compassion, Creativity, and Consistency.

$20 /hour

Minimum Requirements:

2 years' experience in food service in a congregate care, industrial, or institutional capacity required
High School Diploma or GED required
Driver's License and ability to maintain insurability throughout employment required

Position Summary: The Senior Cook prepares meals and snacks in accordance with menus planned by the Director and Assistant Director of Food Services and Consulting Dietitian. You will work collaboratively with Program Directors and program staff to ensure children in program are receiving the necessary nutrients. The Senior Cook is responsible for maintaining sanitary conditions in the kitchen, cooler, freezers, serving area and dining hall. This position also supervises, teaches, and is a role model for youth.

Responsibilities

~1 min read

→High School Diploma or GED required

Two years' experience in food service in a residential or institutional capacity required
Driver's License and ability to maintain insurability throughout employment required