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USD 70000-75000/yr

Food and Beverage Manager

United StatesUnited States·Jupitermid
Food ServiceFood and Beverage Manager
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Quick Summary

Key Responsibilities

• Lead, train, and mentor the F&B team to deliver exceptional service and high-quality dining experiences• Oversee day-to-day operations of restaurants, bars, and catering services,

Requirements Summary

• Proven experience in managing F&B operations in hotels or restaurants• Strong leadership, coaching, and team development skills• Experience with financial management, budgeting,

Technical Tools
Food ServiceFood and Beverage Manager

Wyndham Grand Jupiter at Harbourside Place is seeking a passionate Food & Beverage Manager to lead our F&B operations and deliver exceptional guest experiences. This role is responsible for overseeing all dining outlets, events, and service standards, while managing the F&B team to achieve operational, financial, and guest satisfaction goals.

Responsibilities

~1 min read

 

We are an equal opportunity employer and strongly support diversity and inclusion through our mission to be a “Great Place to Work for All.” 

Salary Range: $70,000- $75,000

Location & Eligibility

Where is the job
Jupiter, United States
On-site at the office
Who can apply
US

Listing Details

Posted
October 12, 2026
First seen
October 12, 2026
Last seen
October 13, 2026

Posting Health

Days active
0
Repost count
1
Trust Level
62%
Scored at
October 13, 2026

Signal breakdown

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Food and Beverage ManagerUSD 70000-75000