FIFO Chef

ISS is a leading workplace experience and facility management company, providing placemaking solutions that contribute to better business performance and make life easier, more productive, and enjoyable—delivered to high standards by people who care. ​

With a global presence spanning over 46 countries, ISS combines international expertise with local insights to create safe, efficient, and sustainable environments. ​

At ISS, our employees—whom we call "placemakers"—are at the heart of everything we do. Empowered by world-class resources and driven by purpose, they are united by a passion to make a real difference every day.

Exciting opportunities exist for experienced Chefs and Chef Leaders to work a Fly-In-Fly-Out (FIFO) roster from both Brisbane and regional airports to our remote sites throughout Queensland. We are enhancing the catering and workplace experience in our QLD Villages and your innovation and flare is needed to be a part of the team!

Reporting to the Head Chef and site Catering Leads, this is your chance to break away from the same old kitchen routine. Join ISS and bring fresh, on-trend meals to life for hundreds of residents in our remote villages.

As a Chef, you'll lead breakfast, takeaway lunches, and dinner service — delivering safe, delicious, and innovative food that exceeds expectations and meets all safety and contract standards.

Food safety and a strong safety culture are non-negotiable — we cook with passion and care, for our people and our community.

• Very competitive salary! We offer a great salary straight up for the work you do. We know you will want to stay working for us as it is a supportive environment, and you will get to show your skill and flare.
• All meals and accommodation provided whilst on site!
• Full Uniform provided.
• Mental, financial and physical heal support programs.
• Ongoing support and training with opportunities to grow at a global company with catering operations across the globe.
• Culinary competitions across the globe for you to participate in

• Australian Trade Certification or Cert III/IV in Commercial Cookery (essential)
• A current Food Safety Certificate or willing to obtain one (essential)
• High volume catering, including bulk catering and function/banquet experience &/or a la carte experience in high volume venues/restaurants/hotels.
• Whatever your experience it is your wish to deliver the best in industry – that is what we are looking for!
• Ability to exceed client expectations in food quality and food safety adherence.
• Able to work a flexible FIFO roster from Brisbane Airport.
• Police Clearance or willing to obtain one and medically fit to pass Pre-Employment Medical and Drug & Alcohol Screen.

Back to search results Apply now