Quick Summary
Overview
Assist in the management of Kitchen Operations including menu planning and costing, organising special events, developing new dishes,
Technical Tools
Sous ChefFood Service
Assist in the management of Kitchen Operations including menu planning and costing, organising special events, developing new dishes, maintaining food quality standards and comprehensive product knowledge.
Location & Eligibility
Where is the job
Beirut, Lebanon
On-site at the office
Who can apply
LB
Listing Details
- First seen
- May 26, 2026
- Last seen
- July 3, 2026
Posting Health
- Days active
- 41
- Repost count
- 0
- Trust Level
- 10%
- Scored at
- July 7, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
External application · ~5 min on kempinski's site
Please let kempinski know you found this job on Jobera.
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