Foodservice Worker
Quick Summary
Shift Rotations: Includes Day, Afternoon, and Night shifts. Weekend Availability: Rotational weekend shifts are required.
Hospitality or server experience is desired, but we are willing to train candidates with a passion for food. Attitude: A strong work ethic and a smile are required.
Server / Food Service Worker
Metz Culinary Management is seeking hospitality-driven individuals to join our team at Regina Health Center. We are a family-driven company that collaborates with partners to deliver restaurant-inspired hospitality to every guest.
We are looking for "Rock Star" team members who share our passion for food and service. As a server, you will ensure residents receive amazing meals with unexpected service and smiles.
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Field |
Details |
|---|---|
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Position Type |
Full-Time & Part-Time Roles Available |
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Salary Range |
$16.00 - $18.00 per hour |
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Location |
Regina Health Center |
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Start Date |
Immediately |
Responsibilities
~1 min read- →
Provide compassionate, amazing service to patients and residents.
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Assist with meal selection, tray set-up, delivery, and removal of food trays.
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Maintain compliance with patient dietary instructions under the guidance of clinical dietitian staff.
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Assist in kitchen duties including plating, cafe set-up/tear-down, and sanitation.
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Follow all food safety and HACCP guidelines.
We offer flexible schedules to meet our operational needs:
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Shift Rotations: Includes Day, Afternoon, and Night shifts.
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Weekend Availability: Rotational weekend shifts are required.
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Flexibility: Full-time (30+ hours/week) and Part-time (minimum 20 hours/week) positions are available.
Requirements
~1 min read-
Experience: Hospitality or server experience is desired, but we are willing to train candidates with a passion for food.
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Attitude: A strong work ethic and a smile are required.
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Skills: Ability to thrive in a team environment and perform basic mathematical tasks for inventory.
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Compliance: Must be 18 years or older and able to pass required background checks and drug screenings.
- Experience desired but OPEN to train candidates with a passion for food and understands the basics
- Ability to apply elementary mathematical statistics that would apply to inventory and portioning
- Be willing to roll up sleeves and contribute where needed
- Hospitality-driven
- Able to work and thrive in a team environment
- Brings a SMILE and strong work ethic to the TEAM
We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve. We require background checks and drug screening for all employees as part of the on-boarding process. *Daily Pay is an optional employee benefit. Learn more at Dailypay.com
What We Offer
~1 min readInterested candidates can apply online via our hiring agency portal:
TalentReef Application:FileApply Here
Open Interviews:
Visit us for an open interview on Sep 4, 2026 1:00?PM between Albert Fanous and Mike Peterson. Please ask for Albert Fanous upon arrival.
Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team Members who shares our passion for Food and Service. We are seeking team members for full and part-time roles. This is a great opportunity for Culinary and Hospitality Grads! Metz Culinary Management offers competitive wages, benefits and DAILY PAY* option! START or GROW your Contract Dining Services career today!
Location & Eligibility
Listing Details
- Posted
- September 1, 2026
- First seen
- September 1, 2026
- Last seen
- September 1, 2026
Posting Health
- Days active
- 0
- Repost count
- 1
- Trust Level
- 57%
- Scored at
- September 1, 2026
Signal breakdown
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