Team Leader
Food ServiceRestaurant Shift Lead
0 views0 saves0 applied
Quick Summary
Overview
PRODUCTION TEAM LEADER – NIGHTS Position Summary: Responsible for meeting plant targets for safety, quality, efficiency and cost reduction.
Technical Tools
Food ServiceRestaurant Shift Lead
PRODUCTION TEAM LEADER – NIGHTS
Position Summary:
Responsible for meeting plant targets for safety, quality, efficiency and cost reduction.
Essential Job Functions:
- Leads a production team emphasizing teamwork, safety, training and discipline.
• Assist in the development of standardized work procedures by designing and/or documenting the best work sequence for each process.
• Promote safety, quality, productivity and cost improvement projects.
• Assist in maintaining training matrix, assuring training is effective and correcting substandard performance.
• Work with team to improve standardized processes/methods, identify waste, methodically eliminate waste and standardize the new process/methods.
• Train new team members by breaking down standardized work and being a resource for assistance until job is mastered.
• Shows positive supervisory skills by actively nurturing staff and leading by example.
• Be proactive in predicting abnormalities and finding innovative solutions to correct
• Direct and facilitate quality improvement activities as coach or mentor to the team members
• Perform production readiness confirmation and post shift checks
• Use key performance indicators as a method of continuous improvement.
• Daily production performance tracking
• Coordinates communications between shifts
• Develops employee relations centered on trust and teamwork
• Demonstrated experience using Microsoft Office products such as Excel and Word.
• Strong organization and planning skills required
Education and/or Experience
- Associates degree in Management or related Manufacturing field; or equivalent 3+ years of experience in production/manufacturing environment leadership
EOE
#LI-Onsite
Location & Eligibility
Where is the job
Tbin East Employee - Princeton, United States
On-site at the office
Who can apply
US
Listing Details
- First seen
- October 9, 2026
- Last seen
- October 9, 2026
Posting Health
- Days active
- 0
- Repost count
- 1
- Trust Level
- 49%
- Scored at
- October 9, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
External application
Browse Similar Jobs
Cook6.3kRestaurant Crew Member5.2kRestaurant General Manager4.4kDishwasher3.8kRestaurant Manager3.8kLine Cook3.3kSous Chef1.2kChef1.1kFood Service Worker995Chef De Partie889Prep Cook855Baker849Kitchen Manager625Bakery Supervisor419Head Chef270Kitchen Assistant211Assistant Restaurant Manager185Restaurant Supervisor132Pastry Chef117Bakery Manager114
Newsletter
Stay ahead of the market
Get the latest job openings, salary trends, and hiring insights delivered to your inbox every week.
A
B
C
D
No spam. Unsubscribe at any time.